Goodwood Park Hotel celebrates its 120th anniversary with a lavish durian dessert buffet spread, featuring Mao Shan Wang and D24 Durian Delights. Available from 17 October to 15 November at Coffee Lounge, indulge in an exclusive line-up of durian delights such as Mao Shan Wang Mousse Cake, Crepe, Swiss Roll and Mini Eclair, including hot D24 favourites such as D24 Puff and D24 Ice Cream!
Mao Shan Wang Mousse Cake
Such a thick layer of pulpy Mao Shan Wang Mousse layered in between airy sponge cake, the Mao Shan Wang Mousse Cake is definitely my favourite of the lot.
Mao Shan Wang Crepe
The Mao Shan Wang Crepe is also highly sorted after with its super thin egg crepe encasing the rich, creamy durian mousse, with no other fillers such as cream or sponge cake whatsoever in between.
D24 Puffs
For D24 Delights, there's a reason why these chubby D24 Puffs are such a huge drawn year after year. Each airy choux pastry is filled with a luxuriant swirl of creamy D24, and it was such a pleasure finishing this pillowy durian goodness.
D24 Mini Peanut Tart, Mao Shan Wang Swiss Roll, Mini Eclair
There's also petite size durian pastry such as the Mao Shan Wang Swiss Roll, a daintier version of the mousse cake, as well as D24 Mini Peanut Tart and Mao Shan Wan Eclair.
A limited item among the spread is the D24 Ice Cream (one serving per guest). I would prefer it to be lightly more bitter-sweet.
The dessert buffet also includes other pastries and warm desserts such as Cheesecakes, Mango Pudding with Crème Chantilly and Fresh Mango, Cherry Crumble and a Bread and Butter Pudding with Vanilla Sauce. The extravagant Dessert Buffet with Mao Shan Wang and D24 Durian Delights spread is priced at $58.80++ per person, available during lunch from 12pm to 230pm and dinner from 6pm to 1030pm.
Deep-fried Pomfret in Feng Sha Style
Goodwood Park Hotel is also known for its Taiwan Porridge A La Carte Buffet. You can also opt for the Taiwan Porridge A La Carte Buffet inclusive of Dessert Buffet with Mao Shan Wang and D24 Durian Delights at $72++ per adult, $43.20++ per child. Out of the entire spread, we tried a few dishes which were all well executed. The Deep-fried Pomfret in Feng Sha Style was impressive. The meaty part of the fish was skilfully sliced out, leaving minimum to the bones and fried to perfection. As promised, each piece was crispy on the outside, juicy and moist on the inside. The sugary crispy rice puff and raisins topping elevated the crunch factor as well.
Steamed Minced Pork with Salted Egg Yolk
The Steamed Minced Pork with Salted Egg Yolk has a very homely flavour, yet incredibly satisfying. Loosely packed and juicy, the seasoning was just right on bringing out the flavours of the meat.
Fried Omelette with Silver Fish
This UFO looking Fred Omelette with Silver Fish was simple but substantial with silverfish packed within its fluffy interior.
Braised Chinese Mustard with Sakura Ebi
The Braised Chinese Mustard with Sakura Ebi was not just aesthetically pleasing, but soothing to the palate as well.
There are also other ways to enjoy the dessert buffet. It can also be paired with Coffee Lounge’s signature offerings:
- Top-up of Dessert Buffet with Mao Shan Wang and D24 Durian Delights with any A La Carte Main Course order $48.80++ per person.
- 3-course Design Your Own Local Degustation Menu, inclusive of Dessert Buffet with Mao Shan Wang and D24 Durian Delights $62++ per person.
- 4-course Design Your Own Local Degustation Menu, inclusive of Dessert Buffet with Mao Shan Wang and D24 Durian Delights $66++ per person.
The Deli also features five delectable Mao Shan Wang and D24 durian creations from 17 October to 30 November for a decadent treat any time of the day.
Photos and words by Si An. A girl who is allured by travelling, loves the feel of freedom, smell of the rain and the aroma of fine coffee and food. Note: This is an invited tasting.
Coffee Lounge
Goodwood Park Hotel
22 Scotts Road
Singapore 228221
Tel: +65 67301746
Website
Nearest MRT: Orchard (NS Line)
Opening Hours:
Daily: 12pm - 230pm, 6pm - 1030pm
Direction:
1) Alight at Orchard MRT station. Take Exit A. Walk down Scotts Road to destination. Journey time about 12 minutes. [Map]