Lime @ PARKROYAL COLLECTION Pickering - Indulge in Lime Restaurant's Festive Buffets This Holiday Season

Ring in the holiday cheer with a sumptuous spread and great company this festive season at PARKROYAL COLLECTION Pickering’s with Lime Restaurant’s delightful festive line-up available from 1 December 2022 to 2 January 2023, including the extra festive Christmas and New Year Buffets from 24 to 26 December, 31 December, and 1 to 2 January 2023.

The indulgence begins at the Seafood Bar, where you can indulge in some crustacean delights of fresh Prawns, Mussels, Gong Gongs and Oysters, as well as a selection of Sashimi and Sushi.

Festive highlights include the savoury gourmet roasts of the Roast Herb Crusted Sirloin, Traditional Roast Turkey, and Triple Glazed Ham.

The meats are best paired with a side of their seasonal vegetables, Vegetable Autumn Pie, crispy Potato Croquettes and Vegetarian Lasagne.

Fans of local flavours can head for the Chinese dishes such as the Wok-fried Asian Green with Garlic, Salt & Pepper Prawns and the Braised Pork Belly with Steamed Mantou.

Not to be missed is the Laksa, featuring a delicious spicy broth brimming with ingredients such as fish cake, quail egg, bean sprouts, taupok and crayfish.

Throughout the meal, LIME's featured chefs will also present their signature pass-around tasting dishes, including the well-loved Lobster Linguini, Prawn Cocktail, and Spicy Prawn Wonton made a la minute. Guests are also able to make requests for unlimited servings of these special dishes. We particularly enjoyed the a la minute dishes such as the briny Lobster Linguine and refreshing Prawn Cocktail, which comes loaded with cubes of juicy sweet mango and tender prawn meat.

Christmas would not be complete without Lime’s quintessential Christmas Log Cakes, such as the Christmas Chocolate Yule Log, and the festive sweet treats including the Gingerbread Latte Pudding, Minced Fruit Pie, Festive Stollen, Candied Panettone, and Christmas Fruit Cake.

An extensive selection of savoury gourmet roasts, celebration sets and delectable desserts are available for purchase at Lime on the Go via https://shop-parkroyalcollectionpickering.panpacific.com/en_SG from 15 November 2022. For dining reservations and enquiries, guests can call +65 3138 2251 or email dining.prsps@parkroyalcollection.com.

Weekday Lunch (Monday to Friday):
SGD79 (adult), SGD39.50 (child)

Weekend Brunch (Saturday and Sunday):
SGD128 (adult), SGD64 (child)

Weekday Dinner (Sunday to Thursday, excludes 25 and 26 December):
SGD108 (adult) SGD54 (child)

Weekend Dinner (Friday and Saturday, excludes 23 and 24 December):
SGD128 (adult) SGD64 (child)

Words and photos by Crystal. A girl who likes to eat, photograph, and write about food, and dreams about travelling around the world one day. Note: This is an invited tasting.


Lime
PARKROYAL on Pickering
3 Upper Pickering Street
Singapore 058289
Tel: +65 68098899
Facebook
Website
Nearest MRT: Chinatown (DT Line, NE Line), Clarke Quay (NE Line)

Opening Hours:
Festive Lunch Buffet (Mon-Fri): 12pm - 2pm
Festive Brunch Buffet (Sat-Sun): 1230pm - 3pm
Fstive Dinner Buffet (Daily): 6pm - 10pm

Direction:
1) Alight at Chinatown MRT station. Take Exit E. Walk to the junction of Upper Pickering Street and New Bridge Road. Turn right and walk to destination. Journey time about 6 minutes. [Map]

2) Alight at Clarke Quay MRT station. Take Exit A. Walk straight to the junction of Upper Pickering Street and New Bridge Road. Cross the road. Turn left and walk to destination. Journey time about 8 minutes. [Map]

Da Paolo Time-Honored Italian Favourites For Christmas Hosting & Gifting 2022

Da Paolo presents a cornucopia of festive gourmet delights available for takeaway and delivery this Christmas. Da Paolo ushers in the festivities with a mouth-watering spread of time-honoured Italian favourites. The wide selection entices with sumptuous roasts, irresistible sweets, and artisanal products. Be inspired by the ready-to-eat items, curated bundles, and luxe hampers, gifting options for hassle-free hosting and gifting so there is more time to create lasting memories with family and friends.

Stuffed & Deboned Roast Turkey

The highlight at Da Paolo has to be the Stuffed & Deboned Roast Turkey ($358, approx 4kg) with three layers of stuffing. In the centre of the giant bird is Cotechino, a traditional Italian-style sausage served during Christmas. A layer of chestnuts, leeks and mushrooms encased the pork meat sausage, followed by a final layer of aromatic chorizo spiced mince. The Christmas bird is served alongside roasted potatoes, carrots, onions and a tangy housemade fresh passion fruit sauce. It is suitable for 10 to 12 pax.

Brussels Sprouts, Turnips & Cranberry Salad

The feast is never complete without the sides. Some of the stunning sides that I enjoyed is the appetising Brussels Sprouts, Turnips & Cranberry Salad ($65), where finely shaved brussels sprouts and crispy turnips are tossed with dried cranberries, olive oil, lemon juice and black pepper. It can serve 4 to 6 pax.

Truffle Mac & Cheese

Another lovely side is the Truffle Mac & Cheese ($99), baked with Italian cheese and homemade bechamel, drizzled with Italian truffle oil. These hearty baked pasta can serve 4 to 6 pax.

Wreath

There is a splendid line-up of irresistible sweet treats for the sweet tooth, such as the dainty edible Christmas wreaths. They are two flavours - White Chocolate Candied Fruit Wreath ($24.90) and Dark Chocolate Pistachio Wreath ($24.90).

Pistachio Raspberry Log Cake

Salted Caramel Macadamia Log Cake

Flourless Chocolate Log Cake

For every first time, Da Paolo has put together a line-up of three log cakes. This year, the traditional Yule logs take on a contemporary Italian spin. The three flavours are Salted Caramel Macadamia Log Cake ($78, approx 1kg), Pistachio Raspberry Log Cake ($95, approx 900g) and Flourless Chocolate Log Cake ($68, approx 800g).

Christmas-inspired Cookies

The new Italian and Christmas-inspired cookies are ideal for gifting or some sweet treats ($38 per tin). It is available in three flavours - Cocoa Almond Biscotti, Italian Pistachio Cookie and Christmas Fruit Crunchies. The delightful sweets are contained in Da Paolo's exclusive cookie tins designed with adorable illustrations of Gastronomia's storefront with nostalgic Christmas scenes.

Panettone Classico

Panettone, a widely enjoyed treat during Christmas time, is available at Da Paolo too. The Panettone Classico ($72) with candied orange peel and raisins is authentically handcrafted by Da Paolo's artisanal bakers in Italy, following an exclusive secret recipe with the use of multi-generational and time-honoured techniques. Besides the classic panettone, there are two other flavours in the Panettone Ciocccolato ($72) and Panettone Prosecco ($72).

Da Paolo's festive offerings can be ordered via the online gourmet grocery shop at https://gastronomia-foodtoorder.dapaolo.com.sg from 1 November to 31 December 2022 or while stocks last (whichever is earlier) for self pick-up from any Da Paolo Gastronomia outlet, and delivery from 11 November 2022 to 4 January 2023. Orders must be made three days in advance, before 12pm. So plan ahead and place an order from 1 to 30 November 2022 to enjoy an early bird offer of 15% off Christmas Bundle Meals.

Goodwood Park Hotel Christmas 2022 - Celebrate The Most Wonderful Time Of The Year With Enchanting Line-up Of Festive Items

Are you planning for your Christmas celebration? Goodwood Park Hotel this year has put together an enchanting line-up of new festive takeaways, dining specials and staycations from 15 November 2022 to 2 January 2023.

Chinese Style Braised Whole Turkey with Braised Eggs, Peanuts and Homemade Chilli Sauce

Goodwood Park Hotel has been known for its Asian-inspired Turkey, and this year the kitchen team surprised us with the Chinese Style Braised Whole Turkey with Braised Eggs, Peanuts and Homemade Chilli Sauce ($388 nett). It is served with a choice of yam rice with preserved sausages, mushrooms and dried shrimp or thick rice porridge and braised gravy. Braised turkey may sound weird, but it was deliciously good.

Slow-roasted Iberico Pork Belly

Mini Turkey Pot Pie and Curry Turkey Pot Pie

Other delicious choices for your Christmas feast include the Slow-roasted Iberico Pork Belly ($418) with Crackling, Pickled Cabbage, Apple Sauce and Pork Jus, accompanied by Potato Gratin. The Mini Turkey Pot Pie ($56 for 6pc) and Mini Curry Turkey Pot Pie ($40 for 6pc) are a delightful addition to the festive spread.

DIY Turkey Popiah Roll

Wok-fried Carrot Cake in Homemade Sambal Chilli

Other Asian-inspired interpretations of the quintessential Christmas dish - Turkey, include the DIY Turkey Popiah Roll with Homemade Sambal Chilli ($78) and Wok-fried Carrot Cake in Homemade Sambal Chilli with Turkey Meat, Capsicum, & Bean Sprouts ($48).

Three-tiered Christmas Tree Set

The dazzling afternoon tea Three-tiered Christmas Tree Set and Two-tiered Christmas Carousel Set also make a comeback this year with delicately sweet and savoury bites ideal for a cosy get-together.

Festive Tropicana Log Cake

Beary Merry Yule Log

Jolly Holiday Travel Cake

Pink Party Christmas Tart

Besides the savoury dishes, there are also new festive sweet creations, starring the all-new Festive Tropicana Log Cake ($98), Beary Merry Yule Log Cake ($98), Jolly Holiday Travel Cake ($98), Pink Party Christmas Tart ($68). In the spirit of giving, the hotel will donate 10% of the sales of Christmas log cakes to The Straits Times School Pocket Money Fund.

Traditional Fruit Cake

Goodwood Mao Shan Wang Durian Christmas Log Cake

Not forgetting the time-honoured Traditional Fruit Cake ($40/$75) and the signature Goodwood Mao Shan Wang Durian Christmas Log Cake ($138).

Christmas Durian Combo

Goodwood Park Hotel is well-known for its annual Durian Fiesta, which features delightful creations of durian pastries. For this Christmas. Goodwood Park hotel has put together a Christmas Durian Combo ($68 for 6pc) consisting of D24 Coffee Glaze Cake, D24 Cookies 'N' Cream Cake, D24 Crunchy Chocolate-Hazelnut Tartlet, D24 Kueh Dadar and D24 Puffs.

Takeaway festive offerings will be available from The Deli from 15 November to 26 December 2022. Guests may place their orders at the Festive Online Shop goodwoodparkfestive.oddle.me for delivery or self-collection. Alternatively, guests may visit The Deli from 10am – 7pm; contact the Christmas Call Centre at (65) 6730 1867/68 from 10am – 6pm; or email festive@goodwoodparkhotel.com to place their takeaway orders for self-collection only. An advance order of five days is required for takeaways; the last pre-order date is 19 December 2022.


Goodwood Park Hotel
22 Scotts Road
Singapore 228221
Tel: +65 67301746
Facebook
Website
Nearest MRT: Orchard (NS Line, TE Line)

Direction:
1) Alight at Orchard MRT station. Take Exit 1. Walk down Scotts Road to destination. Journey time about 10 minutes. [Map]