Exuberant Lunar New Year Creations to Usher In the Year Of The Ox At Goodwood Park Hotel

Goodwood Park Hotel has put together an exuberant Lunar New Year creations this year to usher in the Year of the Ox. Beloved signatures, as well as new goodies and lavish delicacies, are available from 24 January to 26 February 2021.

Auspicious Abundance "Lo Hei" 4.2/5

Over at Min Jiang Dempsey, the restaurant has created the new Auspicious Abundance "Lo Hei" ($268++ dine in/ $285.75nett takeaway) for both dine-in and takeaway. The elegantly present Yu Sheng comes in a crunchy rice cracker net filled with steamed Alaskan crab leg meat set atop fresh pomelo, peach, abalone and a medley of vegetables and fruit.

Double-boiled Abalone Soup and Eel Fish Maw 4.5/5

A new dish on the Chinese New Year menu is the Double-boiled Abalone Soup and Eel Fish Maw ($265.35 nett). I feel it a good change from the usual richly flavoured Chinese New Year dishes. In the light and refreshing soup, diners can also find handmade Prawn Dumplings and Minced Pork Balls in the claypot. It is available at Min Jiang at Goodwood Park for takeaway/delivery.

Braised Pork Belly, Meatball with Crabmeat in Beancurd Pockets and Sea Treasures in Claypot 4.5/5

Over at Min Jiang at Dempsey, diners who prefer the rich and robust flavour will enjoy the Braised Pork Belly, Meatball with Crabmeat in Beancurd Pockets and Sea Treasures in Claypot ($393.75 nett). Dig into the treasure pot to discover more delicacies such as braised Australian 10-head abalone, Chinese dried oysters, black moss, flower mushrooms, sea cucumbers, dried scallops and tientsin cabbage. The treasure pot is available for takeaway/delivery at Min Jiang at Dempsey.

Slow-braised Spicy Oxtail with Pickled Mustard and Enoki Mushrooms in Claypot 4.2/5

In conjunction with the Year of the Ox, Min Jiang at Goodwood Park Hotel has created the Slow-braised Spicy Oxtail with Pickled Mustard and Enoki Mushrooms in Claypot ($254.65 nett). The oxtail pieces are simmered in Sichuan peppercorn, fermented chilli bean paste, red chilli, star anise, cinnamon sticks, garlic, onions and carrots for 3 to 4 hours. The flavourful Sichuan spices though subtle, enhances the enjoyment of the oxtail that is cooked to tender.

Stewed Rice with Minced Chicken, Dried Scallops, Baby Abalone and Liver Sausage in Stone Pot 4/5

I find the Stewed Rice with Minced Chicken, Dried Scallops, Baby Abalone and Liver Sausage in Stone Pot a hybrid between our traditional claypot rice and poached rice. The flavoursome sauce enhanced the fluffy rice. The addition of dried scallops and liver sausage further elevating the whole enjoyment.

Besides the savoury dishes, Goodwood Park Hotel has also introduced new sweet and savoury Lunar New Year treats for takeaway/delivery. You will not be able to resist the addictive Maple Butter and Almond Garlic Lotus Root Chips ($36.80), 'Chiku' Arrowhead Chips ($28.80) and Crispy Kang Kong with Cheese & Sour Cream ($28.80).

Gong Xi 'Huat' Cai - Pineapple Crumble Tart 4.2/5

A delicious new creation Gong Xi 'Huat' Cai - Pineapple Crumble Tart ($78 nett, 700g). It is an innovative take of the traditional pineapple tart with a western twist. The tart measures 14cm in diameter is a marriage of buttery goodness and refreshing tart pineapple.

Bountiful Box of Sweet Blessings - Assorted Petit Pastries 4.5/5

Great for gifting and ending reunion dinners on a sweet note is the Bountiful Box of Sweet Blessings - Assorted Petit Pastries ($80 nett, 15pc). The stunning collection of 15 petit tarts and cakes in a medley of flavours will delight family and friends. Diners can look forward to flavours such as chocolate almond, pineapple crumble, baked cheesecake, orange chiboust and coffee vanilla.

Lucky Fortune Oranges - Kumquat Butter Cake and Marble Cake 4/5

Shaped into mandarin orange are the Lucky Fortune Oranges - Kumquat Butter Cake and Marble Cake ($138 nett, 2kg). The handcrafted mandarin oranges feature six kumquat butter cakes with a vanilla buttercream layer. Sitting underneath the mandarin oranges is a box made of moist marble cake covered in a rich red fondant decorated with symbolic greetings and design.

Fortune Koi Fish 'Nian Gao' with Red Bean Paste 4/5

A treat to both the palate and eyes is the Fortune Koi Fish 'Nian Gao' with Red Bean Paste ($45.80 nett, 8pc), filled with delectable smooth red bean paste.

Bak Kwa 4.5/5

You probably not known is the moreish Bak Kwa ($56 nett for 600g/ $88 nett for 1kg), marinated in a proprietary blend of spices and barbecued by the hotel's Chinese chefs and sold pre-cut in small slices.

The Lunar New Year Treats and Abundant Feasting Specials will be available for takeaway or delivery from The Deli and Min Jiang (Goodwood Park Hotel) as well as Min Jiang at Dempsey. Guests may place online orders at https://goodwoodparkfestive.oddle.me for delivery or self-collection.

Alternatively, guests can contact Min Jiang at (65) 6730 1704 / email: min_jiang@goodwoodparkhotel.com, or Min Jiang at Dempsey at (65) 6774 0122/ email: mjdempsey@goodwoodparkhotel.com, to place takeaway orders for self-collection only. Advance orders of five days are required for deliveries and takeaways. Availability for all Lunar New Year specials is from 24 January to 26 February 2021, and the last pre-order date is 21 February 2021, 12pm.

Full of Luck Restaurant @ Holland Village - Usher In A Bountiful And Joyous New Year With Traditional Dishes With A Modern Flair

Usher in the Year of Ox with classic Cantonese favourites but imbued with a modern flair at Full of Luck Restaurant. Chinese New Year sets will be made available from 1 February to 28 February 2021, with dishes that satisfy your palate and visually delightful with fun and thoughtful designs.

Yu Sheng 4/5

Toss to a year of bountiful blessings with Prosperity Lo Hei with Smoked Salmon and Yuzu. Setting itself apart from others with an adorable cartoon-inspired look, it is also one of the few yushengs that comes with huge fruity pearls of both passionfruit and pomegranate seeds. The homemade sauce is concocted with plum, apple, pineapple and yuzu for a more balanced tangy and sweet flavour.

Truffled Jade Melon Rings Stuffed with Pork & Abalone 4.5/5

Truffled Jade Melon Rings Stuffed with Pork & Abalone surprised me with its soft and tender melon rings and extremely juicy stuffing. The flavoursome sauce is extracted from the ingredients' essence, making the dish even more nourishing.

Double Delights Platter 4.8/5

The Double Delights Platter pairs its Signature Honey Glazed Char Siew with Crispy Kurobuta Pork. The char siew especially had just enough fats to butter over the lean meat. The occasional bites into the charred bits were pleasurable.

Abundance Money Bag Stuffed with Crabmeat and Pork 4.5/5

Abundance Money Bag Stuffed with Crabmeat and Pork was one of my favourite dishes with juicy and flavourful dumplings in sweet and savoury golden pumpkin sauce.

Auspicious XL Prawn Ball with Bak Kwa Sauce 3/5

Auspicious XL Prawn Ball is unique with its housemade bak kwa sauce but the prawn ball was too tough for my liking.

Scallion Oil White Jade Noodle with Black Garlic Tiger Prawns 4/5

Scallion Oil White Jade Noodle with Black Garlic Tiger Prawns will win you over with its homely and comforting taste. The prawns were a tad mushy, but all the flavours were on point.

Glutinous Rice Wrapped in Lotus Leaf 4.5/5

The Glutinous Rice Wrapped in Lotus Leaf with Tiger Prawns and Scallops is one of the highlights in the set meal. Slathered with a layer of piquant garlic spicy sauce, it was yummy and moreish, making sure that you are well-fed for a bountiful year ahead!

Chinese New Year Set menus are available for dine-in from $188 for 2 pax to $668 for 10pax. Takeaway Set Menu is available at $65 per pax with a minimum of 2 to order.

Note: This is an inviting tasting.


Full Of Luck Restaurant
243 Holland Ave
Singapore 278977
Tel: +65 62086845
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Nearest MRT: Holland Village (CC Line)

Opening Hours:
Daily: 11am - 11pm

Direction:
1) Alight at Holland Village MRT station. Take Exit B. Turn left and walk to destination. Journey time about 2 minutes. [Map]