Hard Rock Cafe Sentosa @ Resort World Sentosa

Do you know how many Hard Rock Cafes are there in Singapore? There are actually 3 in Singapore. They are at Resort World Sentosa, Cuscaden Road and Changi Airport Terminal 3 Departure Transit Lounge. Most Singaporean probably would visit overseas Hard Rock Cafe when they are on holidays but not the one in Singapore and I am one of those.

Besides live band performance, Hard Rock Cafe has many others to offer. It is a great place for family and large group gathering. The extensive menu even includes local fare that satisfy both the local and foreign palate. If you are not hungry, there is a bar to quench your thirst and enjoy the music while sipping your drink.

Jumbo Combo 4.2/5

For family or large group, the Jumbo Combo ($28) would be a a good starter to share. It has a delectable array of Santa Fe Spring Rolls, Hickory Smoked Chicken Wings, Onion Rings, Potato Skins and  Tupelo Chicken Tenders.

Hard Rock Nachos 4.2/5

Another great dish for sharing will be Hard Rock Nachos ($20). The huge serving of fresh corn tortilla chips piled high with Jack and Cheddar cheeses and seasoned pinto beans. It is served with sour cream, chopped green onions, pico de gallo, jalaperios and a side of freshly made Hard Rock Salsa. For meat lover, there are selection of Grilled Chicken ($6), BBQ Pulled Pork ($6) or Grilled Fajita Beef ($8) that can be added at a nominal cost.

Chilli Crab Dip 4.5/5

Here comes the exciting part ... Hard Rock Cafe has introduced the famous Singapore chilli crab and made it into a delicious dip, served with a choice of chinese buns or fresh corn tortilla chips. Thumbs up to the kitchen. The Chilli Crab Dip ($15) was so good that we basically can match and eat anything with it that was on the table.

Twisted Mac, Chicken and Cheese 4.5/5

Being a cheese lover, each mouthful of the lightly spiced 3-cheese sauce for the Twisted Mac, Chicken and Cheese ($26) with the twisted cavatappi pasta felt like ballerinas dancing in my mouth.
The sauce was really lovely and I can't help going back for more. The dish was completed with tender juicy grilled chicken breast and garlic toast.

Honey Citrus Grilled Chicken Salad 4.2/5

If you love your greens, do try the Honey Citrus Grilled Chicken Salad ($20). It consists of freshly cut greens tossed with sweet red onions, grilled Cajun chicken with Honey Citrus dressing. The beautiful salad is topped with fresh orange segments, spiced pecans, red pepper strips, sweetened dried cranberries and blue cheese crumbles. Abundance of textures and flavours marriage in a zesty dressing.

Fish and Chips 4.2/5

As a kid, I love my fried stuff. Being family oriented, there is always something on the the menu for the kids. The golden brown Fish and Chips ($26) deep fried in special batter, served with french fries was crisp on the outside and moist inside.

Hickory BBQ Bacon Cheeseburger 4.5/5

The legendary burgers at Hard Rock Cafe is a best try! The Hickory BBQ Bacon Cheeseburger ($26) used certified Australian Angus Beef cooked to medium well unless otherwise requested. The juicy patty packed with flavours was basted with special Hickory BBQ sauce and smothered with caramelized onions. The burger is topped with crisp seasoned bacon and melted cheddar cheese and served on a buttered toasted bun.

Hickory Smoked BBQ Combo 4.2/5

With roots from Memphis Tennessee, the smokehouse dishes out authentic and delectable grilled chicken and ribs basted with authentic Hickory BBQ sauce that is cooked to perfection with meat that falls right off the bone. The Hickory Smoked BBQ combo ($32) served with seasoned fries, ranch beans and fresh coleslaw will be the perfect choice for the best of everything.

Seafood Char Kway Teow 4.2/5

Your eyes were not playing trick with you and the Char Kway Teow is not from the Malaysian Food Street across the vicinity. Yes! Hard Rock Cafe offers Seafood Char Kway Teow ($18) on their menu. Surprisingly, the stir fried flat noodles tossed with bean sprouts, fish cake, chinese sausage, egg, prawn, squid and a sweet spicy soy sauce was excellently executed. It fared much better than a lot of stalls out there.

New York Strip Steak 4/5

Grilled to perfection is the 21 day aged center cut, 12 oz New York Strip Steak ($46) topped with merlot garlic butter and served with smashed potatoes, gravy and fresh vegetables.

Fresh Apple Cobbler 4.2/5

After a sumptuous feast, it is time to hit the sweet note with desserts. The Fresh Apple Cobbler ($16), a country favourite served warm with premium Haagen-Dazs vanilla ice cream. Topped with walnuts and caramel sauce the dessert was bursting with flavours.

Hot Fudge Brownie 4.2/5

Topped with Haagen-Dazs vanilla ice cream, hot fudge, chopped walnuts, chocolate sprinkles, fresh whipped cream and a cherry, the Hot Fudge Brownie ($18) with its fresh and warm brownie was a classic dessert that will warm both the heart and palate.

Mud Pie 4.2/5

I wonder why the dessert is called Mud Pie ($16) when nothing of it looks like a pie. The ugly but beautiful dessert has cookie crust filled with a heavenly concoction of coffee and chocolate ice cream topped with hot fudge and crunchy almond flakes.

Chocolate Caramel Cheesecake 4/5

I was expecting a slice of cheesecake and never imagine the Chocolate Caramel Cheesecake ($8) was served in a short glass. Initally I thought it was some sort of mousse until I tasted the cheesy cheesecake in the glass with a blend of choclate and caramel sauces.

Cecil Ice Tea $6

The next time you are at Hard Rock Cafe, remember to try the highly recommended Cecil Ice Tea ($6). Natalie, Marketing Communication and PR Manager told us that it is also known as the SARS (Severe acute respriatory syndrome) drink. Those who drank it did not contract the virus during the outbreak.

It was a fun and enjoyable night with great food and company. A great thanks to Natalie and Chris for hosting us.


Hard Rock Cafe Sentosa
Resort World Sentosa
The Forum
26 Sentosa Gateway
#01-209 to 214
Singapore 098138
Website: http://www.hardrock.com/
Nearest MRT: Harbour Front (NE Line, CC Line)

Opening Hours:
Daily: 11am - 1am

Direction:
1) Alight at Harbour Front MRT station. Exit station to Vivocity Shopping Mall. Go to Sentosa Express Station at Level 3 of Vivocity. Take Sentosa Express Train to Waterfront station. Alight at Waterfront station and walk to Level B1 The Forum, Resort World Sentosa. Journey time about 15 mins.

Seah Soon Teck Teochew Porridge (谢顺德潮洲粥) @ Changi Road

For Teochew porridge lover, Seah Soon Teck Teochew Porridge has moved from the West in Toh Guan to the East at Changi Road near Eunos.

Seah Soon Teck Teochew Porridge only opened recently at the new location along Changi Road since 1 March 2012. Their grand opening will be on 4 April 2012. For their opening promotion, they are giving $5 cash on the spot for every 3 stamps collected. Receive 1 stamp for every purchase of $20 & above.

Seah Soon Teck Teochew Porridge has been featured in several media and they are known for their Pig Trotter Aspic and Shark Meat Aspic. I have not known of Teochew porridge eatery selling these and I thought they are only available at restaurants.

Pig Trotter Aspic 4/5

I have only tried Pig Trotter Aspic or commonly known as Pig Trotter Jelly once and I don't enjoy it. However, the Pig Trotter Aspic ($5 and above) at Seah Soon Teck Teochew Porridge is vastly differently, refreshing and melts in the mouth. Unfortunately the Shark Meat Aspic was not available. The boss said that the Shark Meat today was not suitable to make the aspic and they rejected it. It shows how much the eatery insists on using the freshest ingredients.

Braised Pork Intestines 3/5

The intense dark colour of the Braised Pork Intestines ($4 and above) indicates long hours of simmering, was tender and flavourful. Unfortunately it was a bit gamy. If not it would be an excellent dish.

Stewed Cabbage 4/5

The Stewed Cabbage ($1 and above) is my favourite vegetable whenever I have my porridge. I enjoyed the natural sweetness of the cabbage with the soft texture.

Steamed Sotong 4.2/5

I was rather impressed with the Steamed Sotong ($3 to $5) which was very fresh. It was cooked to my likings neither too tough or mush, still having a crunchy texture.

Steamed Pomfret 4/5

You can have fresh Steamed Promfret ($5 and above) at the eatery. The Black Fish ($15 to $18) is also available but very limited stock. You can also request for your fish to be steamed on the spot upon ordering with an additional $3.

Homemade Fish Cake 4.5/5

The Homemade Fish Cake ($1 each) is a must try here. It has a very unique combination with pork being added. The texture was also very delightful with each bite into it.

Braised Duck 4.2/5

The Braised Duck Meat ($3 and above) was well simmered until it was fall of the bone tender meat. Another delightful dish offered at Seah Soon Teck Teochew Porridge.

The newly opened Teochew porridge is looking at introducing more seafood to the menu such as crab, lobster and crayfish 20% below market pricing in the near future. There are also plan to convert a section of the area into a beer garden.


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Seah Soon Teck Teochew Porridge (谢顺德潮洲粥) @ Changi Road
283 Changi Road
Singapore 419762
Facebook: https://www.facebook.com/SST.Teochew.Porridge
Nearest MRT: Eunos (EW Line)

Opening Hours:
Daily: 11am - 5am

Direction:
Alight at Eunos MRT station. Take Exit C. Walk towards Sim Avenue East along the MRT line. Turn right into Kampong Eunos and walk to the end of the road. Seah Soon Tech Teochew Porridge is at the junction of K. Eunos and Changi Road. Journey time about 10 minutes.