With so many hotels offering lobster theme buffets, step into a lobster haven with Crossroads Buffet's Lobster Nights, which had our bellies smiling. Crustacean lovers can expect over 15 unique lobster and crab dishes across multiple live stations. Available till 30 September (Thursday-Sunday) at $128++ per person.
Mentaiko Grilled Lobster 4/5
Other than the Boston Lobster on ice, there were 2 types of grilled lobster on rotation. We tried the Mentaiko and Curry Mayo flavours, and they are divine! The lobsters are really fresh, and the flesh is plump with a good bite. Another honourable mention will be the Snow Crab Legs on Ice, which are super sweet!
Lobster and Sea Urchin Risotto 3.5/5
Black Truffle Lobster Risotto 3.8/5
At the Lobster and Crab Market station, there were three types of Lobster Risotto made to order. We tried the Lobster and Sea Urchin Risotto and Black Truffle Risotto, and we preferred the latter as the truffle flavour stood out better. The sea urchin was somewhat a dried version, where the chef shaved it onto the risotto upon serving. We also asked for a smaller serving to taste more of the items.
Crab Brioche Roll 3/5
Another item at this station is the Crab Brioche Roll, which comes in three flavours: Signature Salted Egg, Truffle Crab, and Mentaiko Mayonnaise. We found the brioche bun too dry, and the crab meat was in chunks instead, so we didn't really enjoy this.
Lobster Mac & Cheese 3/5
We got excited when we saw Lobster Mac & Cheese, but unfortunately, it lacks the umami flavour of lobster, and the cheese sauce is mediocre.
Oven Roasted Lamb Leg and Oven Roasted Bone-in Ribeye 3/5
Western Cooked Food
Pizza
There was a good spread of Western-cooked food, such as Roasted Lamb Leg, Roasted Ribeye, Pizza, and more. We really like the Italian-style lobster Bisque, which is a clearer and lighter version but packed with umami seafood flavour.
Chinese Roasts 3/5
The Asian cooked food line also has a wide variety of dishes, but we didn't have enough stomach space to try them all. We tried the Chinese Roasts, but they failed to impress us. We recommend skipping them and keeping your stomach space for more lobsters!
Cold Cuts 4/5
Japanese Section 3/5
The Cold Cuts selections were good, but we could only sample a minimal amount. The Japanese Section was labelled, but fresh sashimi was nowhere to be found. This is probably one of the rare buffets we went to that doesn't serve sashimi.
Noodle Station
We typically like to have a bowl of Laksa before we start on the desserts. The Noodle Station also has Golden Chicken Collagen Soup with assorted condiments, which you can pick yourself and hand over to the chef to cook. We were impressed by the noodles available as well.
An array of desserts was available, such as mini cakes, pastries, verrines, puddings, and Movenpick ice cream. There is supposed to be a live dessert station where they serve French Crepe with Nutella, but the crepes were made and displayed in the open. We find the crepe too thick for our liking. There is also a Chinese dessert, which we believe is on rotation.
All in all, Crossroads Buffet's Lobster Nights truly stayed true to the theme of lobsters along with many other seafood. There is just too much to eat; we wish we had a bigger stomach capacity. There is also an Ultimate Seafood Feast Buffet from Sunday to Wednesday at $88++ per person if you aren't a big lobster fan.
You can also get free flow of non-alcoholic beverages at $22++ and $42++ for alcoholic beverages such as draught beer, prosecco, and house red and white wine. We are already planning our next visit before the Lobster Nights end!
Photos and words by Jaslyn. An avid cook who lives to eat and travel for food. Note: This is an invited tasting.
Crossroads Buffet
Singapore Marriott Tang Plaza Hotel
320 Orchard Road
Singapore 238865
Tel: +65 68314605
Website
Nearest MRT: Orchard (NS, TE Line)
Opening Hours:
Daily: 630am - 10pm
Direction:
1) Alight at Orchard MRT station. Take Exit 1. Walk to destination. Journey time about 5 minutes. [Map]
