Celebrate Lunar New Year reunion dinner with a different at Blue Jasmine located at Park Hotel Farrer Park Level 5. On Lunar New Year eve, the Thai restaurant will bring together a buffet feast of Chinese dishes on top of the Thai dishes.
Available for both dine-in and takeaway is the Thai Chin Yu Sheng. This is inspired by classic Thai salads including the Northern Thai classic pomelo salad. This is a refreshing twist to the traditional yu sheng with slices of salmon gravlax, vegetables, Thai green mango, papaya, pomelo and pickles dressed in a plum and passion fruit sauce.
Poached Chicken Salad
Start off from the appetiser section with the Poached Chicken Salad with Sze Chuan sauce. If this is too spicy for some, there are other choices such as Prawn & Melon Salad and Smashed Cucumber Salad with Seafood. For the older folks which prefer warm foods, there are tempting little bites such as Crispy Prawn Wanton or a bowl of comforting Fish Maw Soup with crab meat and bamboo soup.
Spice Braised Duck
For the mains, be delighted with the tender Spice Braised Duck infused with Chinese herbs aroma. It even comes with braised tofu and braised eggs that have absorbed the delicious braising liquid.
Mixed Roasted Platter
Roasted meats are always on the dining table for Chinese festive occasions and its no different at Blue Jasmine for the Lunar New Year reunion buffet dinner. On the buffet spread, diners will find the Mixed Roasted Platter comprises of Roasted Chicken and Roasted Duck served with crispy garlic bits.
Carb lovers will enjoy the Claypot Rice, fragrant by cooking together with Chinese sausage. It also comes with flavourful marinated tender chicken and greens to complete the meal.
Fish is an auspicious tradition Lunar New Year dish serves on the Chinese New Year menu as it symbolises abundance or surplus for the year. If you want a good year ahead, then don't miss out on the Steamed Grouper with ginger and soy sauce.
There will live station at the buffet dinner too. Instead of the usual laksa or noodle soup live station, diners can enjoy the Wat Tan Hor Fun, wok-fried flat rice noodles served in light egg gravy.
Mango Sticky Rice
Not to forget the dessert station whereby diners will get to enjoy a variety of Chinese and Thai desserts. The selection includes ever-popular Mango Sticky Rice and Durian Sticky Rice. For the Chinese dessert, we have Almond Bean Curd with Mixed Fruits, Deep-fried Nian Gao and Sweet Glutinous Rice Ball Soup.
Chinese New Year Eve Reunion Dinner Buffet
Date: 24 January 2020
Time: 630pm - 10pm
Price: $58++ per adult, $29++ per child (6 - 12 years old)
Note: This is an invited tasting.
Park Hotel Farrer Park
10 Farrer Park Station Road
Tel: +65 68248851
Nearest MRT: Farrer Park (NE Line)
Daily: 1130am - 10pm
Fri-Sat: 630pm - 10pm (buffet dinner)
1) Alight at Farrer Park MRT station. Take Exit A. Walk to destination. Journey time about 3 minutes. [Map]