Hey! Yakiniku @ Bugis Junction - First Yakiniku To Bring In Marumi Pork, Prized For Its Odorless Sweet Fat

I am back at Hey! Yakiniku at Bugis Junction since my last visit back in August 2021 when it first open. I am back again this time because they have introduced a number of new items to their menu.

One of the new items on its menu is the Marumi Pork ($16.90 Ala Carte | $18.90 Set). I was told that they are the first Yakiniku restaurant to bring in the marumi pork for Yakiniku. Marumi pigs are raised in Kawanami-cho, Miyazaki is prized for its “odorless sweet fat”. This is my first time trying them and it really did not have the strong porky taste.

Australian Wagyu MB 4/5

Gyu Tan

Besides the pork, we also ordered a variety of beef cuts to complement the meal. We started with Australian Wagyu MB 4/5 ($19.90 for 120g | $29.90 for 180g) and Gyu Tan ($8.90 for 50g | $12.90 for 100g) which I enjoyed in my previous visit. The wagyu stood out for its beautiful marbling while the gyu tan has a delightful crunchy bite when it is cooked.

Harami

Prime Karubi

If you prefer a more textural bite, then you can go for either the Harami ($7.90 for 50g | $11.90 for 100g) or Premium Karubi ($8.90 for 50g | $12.90 for 100g). For all the different beef cut, you can add $4.90 to make it a set which comes with a bow of rice, soup and a choice of kimchi, salad or spicy beansprout.

Hey! Black Pepper Donburi

Hey! Black Pepper Donburi ($15.90) is a new item that has been launched recently. It comes with cooked sliced beef with black pepper atop a pile of beansprouts and fluffy rice. Perfect for those that is looking for a quick meal or something substantial for the big eaters.

Note: This is an invited tasting.


Hey! Yakiniku
Bugis Junction
80 Middle Road
#01-92/96
Singapore 188966
Facebook
Website
Nearest MRT: Bugis (DT Line, EW Line)

Opening Hours:
Daily: 11am - 10pm

Direction: 
1) Alight at Bugis MRT station. Take Exit C. Walk straight down Victoria Road towards National Library. Walk to destination. Journey time about 3 minutes. [Map]

Poulet Bijou @ Jewel Changi Airport - New Outlet Offering Savoury Galettes, Sweet Decadence Crepes And French Toast

Poulet Bijou at Jewel Changi Airport is Poulet's latest and eighth outlet in Singapore. It also marks Poulet's 10th anniversary of serving its favourite French Roast Chicken. The new restaurant serves an extensive all-day dining menu comprising its signature French Roast Chicken, contemporary French cuisine, and desserts under one roof.

Truffle Fries 3.5/5

We had the Truffle Fries ($10.90) for our starter. It comes with chopped parsley and parmesan snow, dressed in black truffle oil. An addictive munch while waiting for the mains.

Mixed Mushroom Sautee Galette 4/5

Besides Poulet's signature items, Poulet Bijou has offered an all-new French dessert menu that focuses on savoury galettes, sweet decadence crepes and french toast. We tried a couple of their savoury galettes, starting with the Mixed Mushroom Sautee Galette ($13.90). Folded inside the crepe is wild mushroom, sunny side-up egg in truffle dressing.

Mixed Seafood Galette 3.8/5

The other galette we tried is the Mixed Seafood Galette ($16.90) which comes with a local twist. It is laksa in a crepe instead in a bowl. There are prawns, squid, fish cake, crushed nut and sunny side-up egg with laksa dressing.

Vanilla French Toast 4/5

Wrapping up our meal, we had the Vanilla French Toast ($15.90) laden with generous toppings of juicy mixed strawberries and yoghurt ice cream.

Note: This is an invited tasting.


Poulet Bijou
Jewel Changi Airport
78 Airport Road
#01-227
Singapore 819666
Tel: +65 62437820
Facebook
Website
Nearest MRT: Changi Airport (EW Line)

Opening Hours:
Daily: 1130am - 10pm

Direction:
1) Alight at Changi Airport MRT station. Take Exit A or B. Walk to destination. Journey time about 5 minutes. [Map]