Poulet Bijou at Jewel Changi Airport is Poulet's latest and eighth outlet in Singapore. It also marks Poulet's 10th anniversary of serving its favourite French Roast Chicken. The new restaurant serves an extensive all-day dining menu comprising its signature French Roast Chicken, contemporary French cuisine, and desserts under one roof.
Truffle Fries 3.5/5
We had the Truffle Fries ($10.90) for our starter. It comes with chopped parsley and parmesan snow, dressed in black truffle oil. An addictive munch while waiting for the mains.
Mixed Mushroom Sautee Galette 4/5
Besides Poulet's signature items, Poulet Bijou has offered an all-new French dessert menu that focuses on savoury galettes, sweet decadence crepes and french toast. We tried a couple of their savoury galettes, starting with the Mixed Mushroom Sautee Galette ($13.90). Folded inside the crepe is wild mushroom, sunny side-up egg in truffle dressing.
Mixed Seafood Galette 3.8/5
The other galette we tried is the Mixed Seafood Galette ($16.90) which comes with a local twist. It is laksa in a crepe instead in a bowl. There are prawns, squid, fish cake, crushed nut and sunny side-up egg with laksa dressing.
Vanilla French Toast 4/5
Wrapping up our meal, we had the Vanilla French Toast ($15.90) laden with generous toppings of juicy mixed strawberries and yoghurt ice cream.
Note: This is an invited tasting.
Poulet Bijou
Jewel Changi Airport
78 Airport Road
#01-227
Singapore 819666
Tel: +65 62437820
Website
Nearest MRT: Changi Airport (EW Line)
Opening Hours:
Daily: 1130am - 10pm
Direction:
1) Alight at Changi Airport MRT station. Take Exit A or B. Walk to destination. Journey time about 5 minutes. [Map]
Was at POULET Jewel for a meal on Monday 2 May 2022 around 3.30pm. Despite it being a long weekend & a busy crowd, the customer service standards were not compromised. Kudos to Ms Ruth and the Service Crew. Keep up the great service!👍👍👍
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