Tucked in a small neighbourhood of Jurong West, Pang Zi Durian is a durian speciality cafe that offers not just homemade durian desserts and artisanal ice creams, but also fresh durians during the high season. Founded by two friends who are both durian lovers, they learnt from scratch and started off as durian sellers at their very first own durian stall last year. The cafe concept was conceived out of practicality in fact. As the high season dwindled, to sustain their business during the low season, in the long run, expanding into a cafe was deemed the way to go.
Durian Mousse 4.5/5
Their Durian Mousse ($5) is a must-try here if you are a durian lover. Made with D24 durians with just cream and no sugar, I love its bittersweetness. It comes with a dollop of D24 durian puree, and an additional $1 will get you an extra serving of it.
Durian Puffs 3.8/5
While I was there, there was a constant buttery aroma wafting from their kitchen as fresh batches of puffs were being churned out. All that aroma in the air comes from their signature is Durian Puffs ($10 for 10 pcs). I'm impressed with the puff pastry, which tasted like a high-quality French Choux pastry, crisp on the outside with goodness filled centre. However, I feel the durian custard mousse was slightly too thin to match up with the pastry.
MSW Durian Ice cream 4.2/5
Their other signature item is MSW Durian Ice Cream. The big chunky pieces of durian flesh will make you just want to dive right into it. The ice cream was rich in durian flavour and loaded with MSW chunks. Like the 2 other items, this tasted like the real deal too, with no artificial fillers in it.
Pistachio Ice Cream 4/5
A wide range of artisanal ice creams is available as well, and a few unique flavours might interest you such as this roasted Pistachio ice cream. It's not in the usual green hue as it is made with roasted pistachio, which gives the ice cream a much more pronounced nuttiness, almost like a roasted black bean to me.
Dark Chocolate Durian 4/5
There are also more refreshing flavours such as Peach Yakult, and Melon Coconut. Especially the Melon Coconut, which is one of the founder's favourite, for its milky, melony flavour that will hit the right spots for you too. One of their latest creations is Dark Chocolate Durian, and if that's intriguing enough, do visit them and have a try.
Photos and words by Si An. A girl who is allured by travelling, loves the feel of freedom, smell of the rain and the aroma of fine coffee and food. Note: This is an invited tasting.
Pang Zi Durian
Block 492 Jurong West Street 41
#01-18
Singapore 640492
Tel: +65 81939559
Nearest MRT: Lakeside (EW Line)
Opening Hours
Daily: 12pm - 10pm
Directions:
1) Alight at Lake Side MRT station. Take Exit A. Cross the road. Walk to bus stop opposite Lakeside MRT station (Stop ID 28099). Take bus number 98 and 187. Alight 4 stops later. Cross the road. Walk to destination. Journey time about 10 minutes. [Map]
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