Tuesday, July 1, 2014

Whale & Cloud (鲸舆雲) @ Niven Road (Selegie)

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The words have been out and soon this little hidden cafe at Selegie will no longer be a secret. Whale & Cloud (鲸舆雲) is a cafe located at Niven Road. To be exact, the entrance is at the back of the shop house, access via the back alley. The door is usually locked, so you have to knock on the door. Is she trying to be secretive? Well I felt it is more for safety reason since she runs the place herself and being at the back alley, there is some element of danger.

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The lady owner has rented the backyard of the office and converted it into a small cafe which only opens during weekend when she is free from her sales and marketing job in a technology start up company. In fact the front of the cafe is the office where she holds her day job.

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The sight of the unfinished red wall, potted plants hanging down from the ceiling and a platoon of Bearbricks toy collection welcome me when I stepped into the little cafe. This place is so beautiful. It felt like I have been transformed into her own little wonderland.

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The lovely cafe is really small with 2 small tables and a row of old Cathay cinema chairs. The little cafe probably can sit about 12 people at max. The center of the cafe is where the daily freshly bakes are being displayed.

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There is something about this cafe that makes you feel at ease and in a way forget about the world beyond the blue metal door. Time and pace seems to slow down in the small little space. The soft spoken and gracious lady owner, the lady owner goes about asking the customers what she can get for them and offering her fresh bakes. The whole atmosphere and ambience felt as if I am at home or visiting a friend's kitchen.

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Currently the coffee at Whale & Cloud is served in paper cups. The lady owner shared with me that she is currently using Omotesando Koffee beans from Japan. These beans are brought during her recent Japan trip. The coffee beans used at the cafe will depends on her oversea trip, so do look forward to sample different type of coffee beans from various part of the world when she returns from her next trip. A little cup of old school biscuits will be also served together with the coffee.

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Carrot Cake 4/5

Actually I came from a lunch tasting so I was actually quite full but when the owner offered me a slice of the homemade carrot cake to try, I simply could not reject her. I like the fact that the carrot cake is dense, moist, nutty and mildly spiced. I am not a big fan of cinnamon hence I enjoyed this version at Whale & Cloud. In fact I finished the whole slice.

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Whale & Cloud operates on a trust concept. There is no menu or price for their offerings. You simply pay what you want before leaving.

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If you wish to check out this little secret cafe in Selegie, please follow them on instagram @whalencloud as their operating hours are irregular and only open on weekends.

Updated: Whale & Cloud actually has three owners. During the visit of my post, the other 2 owners were not around. Whale & Cloud has also started to get their bakes from Kisses Bakery. Each slice is priced at $5. For the coffee, it is still pay per what you like.

Updated 2: Now bakes and coffee are fixed price.


Whale & Cloud  (鲸舆雲)
48 Niven Road
Singapore 228396
Nearest MRT: Little India (NE Line)

Opening Hours:
Sat Only: 9am - 4pm
(Do check their instagram for actual opening hours even on Sat)

Direction:
1) Alight at Little India MRT station. Take Exit A. Cut across the carpark and walk to Rex Cinema at Mackenzie Road. Cross the road to Niven Road. Instead of going down Niven Road, go to the back alley of the shop houses beside the hostel. Walk down the alley to destination. Journey about 5 minutes. [Map]

Monday, June 30, 2014

Thai Village Restaurant @ Singapore Indoor Stadium

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Thai Village Restaurant which used to be at Kallang Leisure Park has moved to their new premises at Indoor Stadium. The restaurant has taken over the previous location of Mushroom Pot and Le Bistrot. I actually like Thai Village Restaurant's new location at Indoor Stadium. I find it more exclusive with the carpark just right in front of the restaurant. I would like to take this opportunity to correct many like me that thinks that Thai Village is only about shark's fin. Like me I did not not know that Thai Village actually offers Thai-Teochew cuisine in the menu

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Started in 1991, Thai Village Restaurant has steadily established itself overseas with restaurants in China, Indonesia and Vietnam. Currently it is left with 3 restaurants in Singapore. Popular for the Shark's Fin Soup back then, business has been affected with global trend to stop eating this delicacy. I am not totally supporting it neither am I against it. For me everything has it's equivalence point, everything has to be balanced. So it is not about stopping totally but finding a sustainable solution.

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Baked Crabs with Vermicelli 4/5

It seems like the Baked Crabs with Vermicelli ($36/$54/$72) is another popular dish at Thai Village Restaurant. When I posted the picture on instagram, I have followers commenting that they missed having this dish. Cooked and served using the same pan, the flavours were well absorbed by the vermicelli. No wonder this delicious dish is well received by many. A tip for patrons. The green chilli sauce surprisingly goes very well with the vermicelli.

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Baked Thai Style Cod Fish 4.5/5

A must try at Thai Village has to be the Baked Thai Style Cod Fish ($30/$45/$60). Cooked with ginger, garlic, spring onion and even pork to lift the flavours, the fatty cod fish with its buttery taste is further accentuated to a new level of enjoyment.

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Abalone Rice 4/5

The Abalone Rice ($33 per servicing) is probably the Chinese version of chirashi with its fragrant rice and sliced abalone from Argentina. I was told that the restaurant has Japanese customer ordering this luxury bowl all for oneself.

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Seafood Fried Rice 4/5

For more carbo intake, the Seafood Fried Rice ($16/$24/$32) will delight one with its fragrant grainy rice that comes with prawns, crab meat and crab roe.

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Braised Duck Web 4.5/5

I specially requested the Braised Duck Web ($20) since Thai Village claims it is a Thai-Teochew cuisine restaurant. It turned out this is the dish that we enjoyed most. Sucking the skin and collagen off the bones, this is one bonelicious dish.

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Wagyu Beef and Mushroom

To cater for a wider audience, like many other Chinese restaurants nowadays, Thai Village also started to offer premium beef on their menu. The Wagyu Beef was cooked to perfection, tender and flavourful. A good alternate to the usual stir fried black pepper or spring onion beef.

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Mango Pudding 4/5

Moving on to the dessert, the Mango Pudding ($4) is the real stuff. Blended and allow to set using fresh mango, this is served with condensed milk at the side if you like additional sweetness to it.

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Double Boiled Hashima 4/5

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Sea Coconut with Longan 3.5/5

Both the Double Boiled Hashima ($12) and Sea Coconut with Longan ($4) are two refreshing desserts that are perfect for the hot weather and after a chinese meal to wash down all the greasiness, cleansing the palate.

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Yam Paste with Ginko Nuts 4.5/5

Yam Paste ($5 per bowl) is classic in Teochew cuisine and yes it is available on Thai Village's menu. This is one of the best yam paste I have tried. It may not be as smooth but I like the fact that each mouthful is packed with the distinctively yam flavour. Add a bit of coconut milk to full enjoy this classic Teochew dish.

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To be frank, all these years I did not know that Thai Village Restaurant is a Thai-Teochew cuisine restaurant until my recent visit. The restaurant is not just about the shark's fin. The extensive menu offers an delectable selection of dishes that were all very well executed, at least for those that I tried during my visit. I was convinced by the culinary skill and quality of the kitchen that I have already planned for my next return.


Thai Village
Singapore Indoor Stadium
2 Stadium Walk
#01-02/03
Singapore 397691
Tel: +65 64402292
Website: http://www.thaivillagerestaurant.com.sg/
Nearest MRT: Stadium (CC Line)

Opening Hours:
Daily: 1130am - 230pm, 6pm - 10pm

Direction: 
1) Alight at Stadium MRT station. Take Exit A. Walk towards carpark E. Continue walking to destination. Journey time about 5 minutes. [Map]