Tuesday, May 27, 2014

Taiwan Railway Bento (台湾铁路便当) @ CT Hub (Kallang)

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Railway bento was brought into Taiwan by the Japanese in the first half of 20th century when it is under Japan colony. Since then it has remains popular until present day, commonly sold in railway stations and inside train cabins. I have always been fascinated by all these bento with all the different ingredients that they have packed into the box. Having travelled on the railways in Taiwan and eaten a couple of them which all turned out to be very delicious, I was quite excited when I heard that Taiwan Railway Bento (台湾铁路便当) at Kallang has brought in these type of Taiwanese railway bento into Singapore.

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Currently they have 2 outlets, the other outlet is at International Plaza. The one at International Plaza is more of a takeaway or express outlet while the one at Kallang has proper sitting area to enjoy your meal. It even comes with complimentary soup which is refillable.

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Stew Pork Belly Bento 4/5

The Stewed Pork Belly Bento ($6.80) is served in a wooden bento box accompanied with a piece of tau pok, a slice of Taiwan sausage, half a braised hard boiled egg, cooked and preserved vegetables. I like the used of wooden bento box giving it the exact authentic railway bento feel. It was explained that the wooden bento box helps to absorb the moisture preventing the rice from getting soggy so fast. There is also health and environmental benefit of it over styrofoam box. The pork belly was pretty flavourful and tender. What stood out for me in this lovely rice box is the used of pearl rice and preserved vegetables imported from Taiwan.

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Fried Intestine 4/5

Besides the bento, Taiwan Railway Bento also serves other side dishes such as the Fried Intestine ($3.50), Century Beancurd ($3.50) and Railway Chicken Wings ($3.50). Among the three side dishes I tried, my favourite is the fried intestine. You don't commonly get this in Singapore because of the labour intense in preparing the intestine so that they don't have a smell. Fried to a nice crisp and seasoned with salt and pepper, this is quite a delightful bite.

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Century Beancurd 3/5

One of my favourite Taiwanese side dishes is the Beancurd with Century Egg. When I saw this on the menu, my first instinct was to order it. Unfortunately the version here is given a spicy twist which is not to my liking. The beancurd was not as chilled as per what I have like too.

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Railway Chicken Wings 4/5

The Railway Chicken Wings is marinated with Nam Yee or red fermented beancurd. It can be an acquired taste for some but I adored it. Big and juicy, this is definitely a winner for me.

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Fried Chicken Cutlet Bento 3.8/5

The sight of the huge fried chicken cutlet will bring a smile to everyone. The fried chicken cutlet is bigger than the bento box itself. While the Fried Chicken Cutlet Bento ($6.80) is value for money with its huge servicing, compared to Hot Star Large Fried Chicken and Shilin Taiwan Street Snack, I think it is still shy of its competitors. I felt that the batter is a hint too thick.

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Chicken Rice Bento 4.2/5

You probably can find this only at Taiwan Railway Bento offering Hainanese Chicken Rice Bento ($4.80/$6.80). One of their popoular bento box, this shows that they have hit the right business model catering for the local palate. The cooking technique used for the poached chicken is commendable retaining the tenderness of the chicken with jelly like skin. The rice was also fragrant and fluffy.

Taiwan Railway Bento is still focus mainly on its takeaway and catering business hence seating area is quite limited especially at their express outlet at International Plaza. Even dine it, it is served in the bento box itself without the lid. If you want to dine in a more comfort environment, my advice is to visit the Kallang outlet. Taiwan Railway Bento also has a delivery service. You can find out more from the website.


[CLOSED]
Taiwan Railway Bento (台湾铁路便当) 
CT Hub
2 Kallang Avenue
#02-16
Singapore 339407
Tel: +65 65380019
Facebook: https://www.facebook.com/railwaybento
Website: http://www.railwaybento.com
Nearest MRT: Lavender (EW Line)

Opening Hours:
Daily: 11am - 8pm

Direction:
1) Alight at Lavender MRT station. Take Exit B. Walk to bus stop at Lavender MRT station (Stop ID 01311). Take bus number 133 or 145. Alight 2 stops later. Walk to traffic junction. Cross the road to Kallang Bahru. Walk along Kallang Bahru to destination. Journey time about 8 minutes. [Map]

2) Alight at Lavender MRT station. Take Exit B. Walk to V Hotel Lavender. Turn left onto Horne Road. Continue down Horne Road. Turn right onto Hamilton Road. Walk to the end of Hamilton Road. Cross the road onto Kallang Bahru. Walk along Kallang Bahru to destination. Journey time about 15 minutes. [Map]

Monday, May 26, 2014

One Man Coffee @ Upper Thomson Road

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I have mentioned in my review on Three Hands Coffee that there is a trend where F&B premises is shared between 2 business concepts. Today I visit One Man Coffee at Upper Thomson Road which shares the same premises as Crust Gourmet Pizza Bar. The place is a coffee joint in the day and a pizza restaurant by night.

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There is no change to the interior of the restaurant. It basically added a counter for the coffee machine and cashier. They have also extended outdoor a couple more seats along the alley probably to make up for the space taken over by the counter for the cafe.

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Caffe Latte 3.5/5

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Cappuccino

I had my usually Caffe Latte ($4.50) and my friend had the Cappuccino ($4.50). Pretty latte art. Those that have followed me on my blog and cafe hopping will know that I am not a big fan of acidity coffee. While the coffee here has a rich robust aroma unfortunately I did not enjoy the acidity of it. Apology as I did not manage to ask for the coffee beans that is being used here.

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Gashouse Egg 4/5

The food at One Man Coffee is served on wooden plank. First up we had the Gashouse Egg ($10) served with bacon jam. Cutting the bread into half revealed the egg in the hole. Simple but lovely combination. Everyone will be delighted to have it.

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Brioche French Toast 4.2/5

If you have been following the instagram of One Man Coffee, the Brioche French Toast ($10) probably the most taken item at the cafe. To be frank it doesn't look anything like the french toast I have known. Served with homemade berry compote, candied walnuts and fresh cream, the bread is extremely soft and eggy. Eaten together with the berry compote and fresh cream, the combination surprisingly works.

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Overall I have enjoyed my experience at One Man Coffee, having one barista crafting one coffee beverage for one person. The dedication behind each cup of coffee and the delectable food makes it a worthy place to check out and chill out with friends.


One Man Coffee
215R Upper Thomson Road
Singapore 574349
Tel: +65 64561555
Facebook: https://www.facebook.com/onemancoffee
Website: http://www.onemancoffee.com.sg/
Nearest MRT: Upper Thomson (TE Line)

Opening Hours:
Daily: 9am - 5pm

Direction:
1) Alight at Upper Thomson MRT station. Take Exit 4. Walk down Upper Thomson Road. Walk to destination. Journey time 3 minutes. [Map]