Nestled in the quaint estate of Serangoon, Yuiitsu Yakiniku & Butchery is a hidden gem that offers a buffet extravaganza unlike any other. It boasts unlimited servings of Japanese A5 Wagyu beef and more at only $79.80++ per person or $59.80++ per person (without A5 Wagyu).
The A5 Wagyu comes in 200g per serving, and you can order as much as you can! The marbling on the cut gives it a melt-in-your-mouth texture. We got the onsen egg and used it as a dipping sauce! They also provide two dipping sauces and sea salt, so you get a variety of tastes in every bite.
Yuiitsu Yakiniku 4/5
Other cuts, such as Short Rib, Flap, and Shabu Shabbu, and unique options like gyu tongue, are also available.
We love the marinated Pork Belly with a good meat and fat ratio. Increase the heat when grilling them to get a nice crisp and charred.
The Pork Jowl has a nice crunch. What's even more enjoyable is watching the fat sizzle and the meat caramelise before your eyes as you cook it. You can't help but feel a sense of anticipation building.
The buffet menu also includes half-shell scallops, oysters and prawns. The scallops are topped with garlic butter sauce and oysters in kaki sauce, which are both very flavourful. A variety of mushrooms and vegetables are also available, which are good to have in between all the meats. We also ordered a slice of pineapple. If you have yet to try grilled pineapple, please do! The caramelised natural sugar made it extra sweet and is a great palette cleanser. We wish they have thinner slices without the skin which we feel will be better and faster for grilling.
If you need carbs, they have garlic fried rice, which is flavourful with crispy garlic pieces. They also have Udon if you prefer noodles.
They also have a retail section where you can buy quality cuts of meats to cook at home. There is a seasonal 1-for-1 promotion, too!
Overall, it was a nice, cosy place for a good feast. The meats served are all very fresh! However, be prepared to smell like BBQ afterwards, as we found the exhaust was not as great.
Photos and words by Jaslyn. An avid cook who lives to eat and travel for food. Note: This is an invited tasting.
Yuiitsu Yakiniku & Butchery
15 Jalan Riang
Singapore 358987
Tel: +65 8930 8351
Nearest MRT: Lorong Chuan (CC Line), Serangoon (CC, NE Line)
Opening Hours:
Tue-Fri: 11.30am - 2pm, 5pm - 10pm
(Closed on Mon)
Direction:
1) Alight at Serangoon MRT station. Take Exit G. Walk to Serangoon Bus Interchange (Stop ID 66009). Take bus number 105. Alight 3 stops later. Walk to Jalan Girang. Turn right onto Jalan Girang. At the junction of Jalan Girang, turn left and walk down Jalan Girang towards Jalan Riang. Turn right onto Jalan Riang. Walk to destination. Journey time about 15 minutes. [Map]
2) Alight at Serangoon MRT station. Take Exit A. Walk to bus stop at Serangoon MRT station (Stop ID 62139). Take bus number 100, 107, 147, 153 or 853. Alight 1 stop later. Cross the road to Wolskel Road. Walk down Wolskel Road to Jalan Riang. Turn right onto Jalan Riang. Walk to destination. Journey time about 15 minutes. [Map]
3) Alight at Lorong Chuan MRT station. Take Exit A. Walk to bus stop at Lor Chuan MRT station. (Stop ID 66391) Take bus 58 or 105. Alight one stop later. Cross the road and wlk to Jalan Girang. At the junction of Jalan Girang, turn left and walk down Jalan Girang towards Jalan Riang. Turn right onto Jalan Riang. Walk to destination. Journey time about 8 minutes. [Map]
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