Thursday, June 8, 2023

Estate @ Hilton Singapore Orchard - Unveils New Epicurean Buffet Offerings For Lunch And Dinner



Hilton Singapore Orchard's residential all-day buffet restaurant, Estate unveils a range of sumptuous new gourmet offerings on their spread for lunch and dinner from May 5, 2023 onwards. Diners can indulge in a tantalising variety of elevated local and regional dishes, each crafted with the finest and freshest ingredients to delight the taste buds and awaken the senses.



Guests looking to start their dinner light can first head to the Raw and Seafood Bar, where in addition to the succulent seafood available for lunch, diners can also enjoy freshly shucked seasonal oysters on ice and thick cuts of sashimi and sushi rolls.



Exclusively for dinner are the Premium Meats and Live Carvings of Estate Signature Black Truffle Roasted Duck with fried tofu and peanut crust, as well as the locally sourced Whole Barramundi with green pepper, chilli, potato, coriander and spring onion.


Another new highlight exclusive to dinner is a refreshed take on flavours for the Grilled Skewers, where carnivores will find a delectable range of meats well-marinated with homemade marinades created by Sri Lankan chef and butcher Bala from Estate's culinary team. Highlights include Chicken Shish Taouk, Fish Kebab, Beef Kofta, and Black Curry Pork Skewer.



The dinner buffet boasts a daily rotational menu of Western and modern Asian delights that will appeal to every palate. Diners who enjoy French specialities can indulge in the Baked Chicken with Dijon Creme Sauce and Grilled Angus Cube Roll with rich peppercorn brandy cream sauce.


The Carribean Coconut Mussel Curry is not to be missed, where perfectly cooked mussels are drenched in a rich and fragrant coconut curry sauce.


One of our favourites is the cooked-to-order Cantonese-style Wagyu Beef Handmade Noodles with tender beef tendon, white radish and a rich, soothing beef broth at the Noodles Kitchen.



Other Asian specialities include Szechuan-style Spicy and Soup with tofu, black fungus, mushrooms, sea cucumber and shredded chicken to start, and stop by the porridge station for a comforting bowl of Hong Kong-style Chicken Ball Congee with minced chicken ball, braised peanuts, century and salted eggs.



The dessert selection for dinner offers guests an even more comprehensive choice of toothsome treats like Rose Velvet Cake, Mixed Nuts Fudge Brownie, Bread and Butter Pudding. Diners can also head over to the Charcoal Waffle Ice Cream corner to enjoy freshly made charcoal waffles with creamy vanilla and chocolate gelatos.


Estate offers a range of sweet treats served in the restaurant’s iconic glass jars. Highlights include the Black Sesame Taro, Lychee Sakura Velveteen, and Coconut Pineapple Panna Cotta.


Estate Dinner Buffet
• Mondays to Sundays | 6:30 pm to 10 pm
• $88++ per adult (Sundays to Wednesdays)
• $108++ per adult (Fridays, Saturdays, Public Holidays & Eves of Public Holidays)
• Children aged between 6 and 12 years old dine at 50 percent off adult price. Children aged 5 years and below dine for free.
• Estate’s Lobster, Crab and Seafood Dinner Buffet (Every Thursday), priced at $158++ per adult

Estate Lunch Buffet
• Mondays to Saturdays | 12 pm to 2:30 pm
• $72++ per adult (Mondays to Thursdays)
• $78++ per adult (Fridays, Saturdays, Public Holidays & Eves of Public Holidays)
• Children aged between 6 and 12 years old dine at 50 percent off adult price. Children aged 5 years and below dine for free.
• Estate Grand Champagne Brunch (Every Sunday), priced from $158++ per adult

Prices include chilled juices, soft drinks, homemade iced tea, coffee and tea.


Photos and words by Crystal. A girl who likes to eat, photograph, and write about food, and dreams about travelling around the world one day. Note: This is an invited tasting.

Hilton Singapore Orchard
333 Orchard Road
Singapore 238867
Tel: +65 67374411
Nearest MRT: Somerset (NS Line)

Opening Hours:
Daily: 630am - 10pm
Breakfast: 630am – 1030am
Lunch: 12pm – 230pm
Dinner: 630pm – 10pm

1) Alight at Somerset MRT station. Take Exit B. Walk to ground level. Turn left onto Orchard Road. Walk down Orchard Road. Cross the road and walk to destination. Journey time about 5 minutes. [Map]

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