Macpherson Minced Meat Noodles @ Marsiling Mall Food Centre - Famous Bak Chor Mee Re-opens In Woodlands

A regret I have is not able to try Macpherson Minced Meat Noodles when it was at Serangoon Road. When I heard that the Uncle Yap has come out of retirement and open a new stall at Marsiling Mall Food Centre, I simply just have to drag my lazy feet to the North. No more regret and it is definitely worth the trip.

Mee Pork Dry 4.5/5

I tried the Mee Pok Dry ($4.50) which comes with minced pork, braised mushroom, fish cake slices and pig liver. It may look like an ordinary bowl of noodle but what binds all these ingredients together is the sauce and the doneness of the noodle's texture. Making each mouthful a slurping enjoyment.

Besides mee pok, you can order a variety of noodles such as mee kia, mee tai mak and mee sua. Incidentally, we discovered that the mee sua goes very well with the sauce. It soaked the vinegary sauce better, with the tanginess coming through more. I will order mee sua next time.

Not forgetting the bowl of soup. It is packed with flavours that are boiled over 3 to 4 hours with old hens, soybeans and anchovies. If you want to really enjoy the soup, I would recommend ordering either the Bak Chor Mee Soup or Xiao Wan Mian (小碗面).

I am glad that Uncle Yap decides to reopen his stall, and I can get to taste his delicious bowl of noodles. Hopefully don't leave any regret like me, go and check it out. Just in case he decides to retire again. By the way, I heard through the grapevine that they are opening another outlet in Serangoon, 1.5 km away from their old stall.


Macpherson Minced Meat Noodles
Marsiling Mall Food Centre
4 Woodlands Street 12
Singapore 738620
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Nearest MRT:

Opening Hours:
Mon-Tue, Thu-Sun: 7am - 2pm
(Closed on Wed)

Direction: 
1) Alight at Marsiling MRT station. Take Exit B. Walk to bus stop at Marsiling MRT station (Stop ID 46521). Take bus number 187, 768, 856, 925, 926, 950, 960, 961. 963 and 966. Alight 2 stops later. Walk to destination. Journey about 8 minutes. [Map]

2) Alight at Woodlands MRT station. Take Exit 1. Walk to Woodlands Bus Interchange (Stop ID 46009). Take bus number 187, 856, 925, 926, 950, 960, 961, 963 and 966. Alight 1 stops later. Cross the road. Walk to destination. Journey time about 8 minutes. [Map]

Brotzeit @ Vivocity - Celebrating Oktoberfest In Singapore

While Oktoberfest has been cancelled in the hometown of Munich, and we can't travel to Germany to celebrate one of the largest folk festivals in the world, let Brotzeit brings the celebration to Singapore from 15 September to 25 October 2020.

What is Oktoberfest without beer, right? In Munich, only six breweries have the honour of serving Oktoberfest beer. For this year Oktoberfest, Brotzeit has specially imported the Oktoberfest brew from one of the six: Hofbrau, founded by William V, Duke of Bavaria in 1589 which is still a traditional Bavarian-run brewery today.

Crispy Pork Cracklings 4.2/5

Crispy Fried Pig Ears 3.5/5

We had some snack bites to go with the beer. We tried the Crispy Pork Cracklings ($6) and Crispy Fried Pig Ears ($12). I enjoyed the pork skin for its crispiness and seasoning. As for the pig ears, I felt the seasoning was a bit lacking. It would be more enjoyable if the batter is more heavily seasoned though it is accompanied with mustard chilli dip at the side.

Preserved and Smoked Spreads 4.2/5

The Preserved and Smoked Spreads is an interesting platter that is to be eaten like a Korean bbq. You take a piece of romaine lettuce, spread it with the choice of duck confit, chicken truffle or smoked trout, and finally add some salt pretzel, wrap and eat it. It is quite a new and interesting way to appreciate German cuisine in this way.

Cold Roast Pork 4.5/5

Moving on we have the Cold Roast Pork ($16) which comes with pork collar marinated overnight in Brotzeit's 12-spice pork knuckle mix, pickled beer radish, mustard chilli sauce and crispy pork skin. This is a dish that reminds Chef Lorenz of his grandma, who always prepared cold roast meats with apricots for him after school. It seems like a start dish but its really substantial. I enjoyed everything on the plate, which is very appetising.

Giant Pretzel with Farmer Sausage 4.5/5

I have eaten pretzel, but not a Giant Pretzel ($28) sandwiched with red cabbage, pickles, mustard and farmer sausage. This is good for 2-3 people. It is really hearty and comforting. I would highly recommend ordering this.

Crispy Roasted Pork Shoulder 4.2/5

Value for money dish on the Oktoberfest menu is the Crispy Roasted Pork Shoulder ($45) which comes with Autumn vegetables and potato dumplings. The fork-tender pork shoulder comes with a layer of extremely crispy skin, that echoes a thundering crackle with every bite. The accompanying fluffy potato dumplings and vegetables provide a delightful textural and flavour contrast.

Roasted Pig Liver 4.8/5

An acquire dish on the menu is the Roasted Pig Liver ($26). Either you love it or hate it. I didn't know German cuisine has this dish on the menu. Though it is cooked using the Western technique with a blend of mustard and paired with poached apples, it tastes similar to the Asian way of cooking pig liver. I am really surprised and excited that pig liver can be prepared this way. If you are adventurous enough, you should really try it.

Battered Fried Apple Wheels 4/5

Wrapping up the meal is the Battered Fried Apple Wheels ($11). The Fiji apple is coated in a light beer batter and dusted with sugar and cinnamon. It has a delightful crunch complemented by a scoop of rich vanilla ice cream.

I really enjoyed the new Oktoberfest menu created by recently joined Group Executive Chef Lorenz Raich. He brings with him a wealth of culinary experience in highly lauded boutique venues, famous Michelin-starred restaurants as well as five-star hotels. For the new menu, he has brought a touch of finesse to the traditional dishes.

Note: This is an invited tasting.


Brotzeit
Vivocity
1 Harbourfront Walk
#01-149/151
Singapore 098585
Tel: +65 62728815
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Nearest MRT: Harbourfront (CC Line, NE Line)

Opening Hours:
Daily: 11am - 1030pm

Direction:
1) Alight at Harbourfront MRT station. Take Exit C or E. Walk to destination. Journey time about 3 minutes. [Map]