Monday, April 15, 2024

Rang Mahal @ Pan Pacific Singapore - Immerse in the Great Indian Celebration Feast by Award-winning Luxury Wedding Food Curator Sarita Bazaz


Rang Mahal, the esteemed Indian fine dining establishment at Pan Pacific Singapore, has rolled out The Grand Indian Celebration Feast in collaboration with Sarita Bazaz, the renowned international Indian Wedding food curator. From 12 April to 21 April 2024, patrons are invited to embark on a celebrative feast inspired by the classical Indian wedding experience.


The celebration promises to dazzle diners with its exquisite flavours and vibrant presentations, featuring a plethora of dining options, including a 5-course Thali, 7-course and 9-course degustation menus, buffet feasts, and à la carte offerings.

Weekdays 12, 15-19 Apr 2024
- 5 course Lunch Thali
- 7 course Degustation Menu
- A La Carte Menu
- 7 & 9 course Degustation Menu
- A La Carte Menu

Weekend 13-14 Apr, 20-21 Apr 20204
- Wedding Feast Buffet
- 7 & 9 course Degustation Menu
- A La Carte Menu

Khaaja Sevpuri 4.5/5

We started our dinner with a delightful basket of Papad and Kichiya accompanied by an assortment of chutneys and kachumar, setting the stage for the tantalising flavours to follow. The Khaaja Sevpuri, with its crispy layered papri adorned with Mumbai Street's special sevpuri masala, offers a burst of flavour atop its crunchy base.

Langostino Paturi 4.5/5

Experience a symphony of flavours with the Langostino Paturi, where succulent langostino is lovingly wrapped in banana leaf and pan-grilled, accentuated by a tantalising mix of mustard paste and spices that perfectly complement the sweetness of the shellfish.

Kadhi Kachori 4.5/5

Indulge in the playful Kadhi Kachori, a crispy and flaky pastry accompanied by a pour of yoghurt-based curry, offering a delightful blend of textures and flavours that dance on the palate.

Imli Sorbet 4.2/5

Refresh your palate with the sweet and tangy Imli Sorbet paired with tamarind candy. It provides a delightful interlude before the celebrative feast continues.

Thecha Biscuti 4.8/5

Savour the tender Murgh Mirchi Tikka infused with a smoky aroma, luscious Lehsuni Palak, and crispy garlic chips, which offer a harmonious balance of flavours and textures.

Himalayan Truffle Morels 5/5

Indulge in the exquisite Himalayan Truffle Morels, a rare delicacy served with aged parmesan and goat cheese, elevated by a sprinkle of truffle salt and oil, offering a rich and indulgent dining experience.

Hidden Gems 3.8/5

Delve into the unique yoghurt-based dish Hidden Gems, which unveils a treasure trove of textures and flavours. While the yoghurt may be overpowering for some, the dish offers a delightful exploration of contrasts.

Junglee Maas 4/5

Feast on the Junglee Maas, a flavorful biryani featuring succulent salmon. Though unconventional, the dish offers a tantalising blend of spices and aromas, complemented by fragrant steamed rice.

Stuffed Kulche 4.2/5

Conclude your savoury journey with Stuffed Kulche, a delightful blend of sweetness and spice paired with Amritsari Chole and Pyaz Ki Chutney. Made with maida flour and stuffed with a sweet and savoury potato mixture, these Kulche offer a tantalising burst of flavours — a fitting finale to an exquisite dining experience.

Lachhedar Jalebi, Garam Gur Chhena Payas, Paan Hand Churned Ice Cream 4.2/5

Wrap up your culinary adventure with a trio of sweets, including Lachhedar Jalebi, Garam Gur Chhena Payas, and Paan Hand Churned Ice Cream, each offering a symphony of flavours that leaves a lasting impression — a sweet conclusion to an unforgettable dining experience.


Drawing inspiration from Navaratna and Panchtatva philosophies, Sarita Bazaz has curated a dining experience that transcends the ordinary, offering a glimpse into the rich tapestry of Indian cuisine and culture. Join us at Rang Mahal and immerse yourself in The Grand Indian Celebration Feast — an epicurean journey fit for royalty.


Note: This is an invited tasting.

Rang Mahal - Fine Dining Indian Restaurant
Pan Pacific Singapore
Level 3
7 Raffles Boulevard
Singapore 039595
Tel: +65 63331788
Nearest MRT: Promenade (CC, DT Line)

Opening Hours:
Daily: 12pm - 230pm, 6pm - 10pm
(for the promotion period 12-21 April 2024)

1) Alight at Promenade MRT station. Take Exit A. Walk straight to destinatio. Journey time about 5 minutes. [Map]

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