Wednesday, November 30, 2022

Red Lantern Live Seafood Restaurant @ Sembawang Country Club - Hidden Live Seafood Restaurant In The North Offering Tze Char Dishes

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Red Lantern Live Seafood Restaurant officially opened in August this year and is situated within Sembawang Country Club. It offers more than 80 tantalising Asian seafood dishes, such as the signature Live lobster porridge, Chilli Crab, Squid, Kailan, BBQ Pork Ribs and more. The spacious restaurant is not enclosed and has a nice view of the golf terrace.

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Golden Salted Egg Squid 4/5

We started our meal with the Golden Salted Egg Squid ($15). Deep fried to a crispy texture, the slightly chewy rings of squid were coated in a slightly spicy, creamy salted egg paste. It was an enjoyable dish that packed a nice salted egg flavour.

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Dual Taste Kailan 3.8/5

A unique way to kick up a notch to the usual kailan dishes, the Dual Taste Kailan ($12) was served with a pile of crispy kailan leaf shreds and anchovies atop the crunchy Kailan stalks. It was an interesting twist that gave diners two different flavours and textures from one vegetable.

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BBQ Spanish Pork Ribs with Red Wine 4.2/5

One of our favourite dishes is the BBQ Spanish Pork Ribs with Red Wine ($18). The pork rib meats were superbly fork tender and fell off the bone easily. It was also coated in an incredibly flavourful marinate before being smoked and glazed, packing a robust sweet-savoury flavour with a strong smoky aroma.

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Fragrant Spicy Crab 4.2/5

As they had run out of Lobsters for the day, we settled for the Fragrant Spicy Crab ($88) instead, which did not disappoint. The wok-fried crab was tossed and covered in loads of chilli peppercorns and crispy fried garlic pieces, which brought out the lovely spicy fragrance, while the crab meat was thick, sweet and fleshy. Besides the Fragrant Spicy Crab, they offer choices of Chilli Crab and Black Pepper Crab as well.

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Words and photos by Crystal. A girl who likes to eat, photograph, and write about food, and dreams about travelling around the world one day. Note: This is an invited tasting.

Red Lantern Live Seafood Restaurant
249 Sembawang Road
Sembawang Country Club
Singapore 758352
Nearest MRT: Spring Leaf (TE Line)

Opening Hours:
Daily: 11am - 10pm

1) Alight at Spring Leaf MRT station. Take Exit 3. Walk to bus stop opposite Thong Soon Road (Stop ID 56091). Take bus number 167, 169, 860, 980. Alight 5 stops later. Walk to Toranto Road. Turn right onto Toranto Road and walk to the end of the road. Walk to destination. Journey time about 25 minutes. [Map]

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