Shiokoji Tonkatsu Keisuke @ Paya Lebar Square - Unique Tuna and Salmon Rare Tonkatsu

Ramen Champion Mr Keisuke Takeda, known for its multiple ramen concepts in Singapore, has launched first-of-its-kind Tonkatsu dining for health-conscious diners. The new concept, Shiokoji Tonkatsu Keisuke, is located at Paya Lebar Square incorporating a mini salad bar and sauces for both rice and katsu.

Most tonkatsu restaurants come with free flow of cabbage, and Shiokoji Tonkatsu Keisuke has brought it a notch up with the mini salad bar, giving diners more varieties. On top of the black vinegar and olive oil dressing, there will be four other seasonal salad dressings each day to pair with the salad.

Unlike other tonkatsu restaurants, diners can create their own blend of Tonkatsu sauce from a spread of over 10 different sauce bases. It is like those hot pot places whereby diners can mix and match their own dipping sauce. Shiokoji Tonkatsu Keisuke aims to cater to different taste profile and create a different experience for diners.

Shiokoji Pork Loin Katsu Set 4/5

Inevitable I have to order the classic Shiokoji Pork Loin Katsu Set ($16.90  for 120g / $19.90 for 200g) to check out whether it is the real deal. Every tonkatsu set meal here comes with a fried half-boiled egg, rice, miso soup and Japanese pickles. The restaurant also positioned itself in serving a healthier version of tonkatsu, thanks to the state-of-the-art fryers with Water Molecule Control technology. Apparently, 50% less oil is absorbed into the meat during the frying process as compared to tradition deep-frying methods. I would say taste the texture are not comprised in the new method of cooking,

Rolled Pork & Vegetables Tonkatsu 4.2/5

Compared to the pork loin, I would prefer the Rolled Pork & Vegetables Tonkatsu. The pork is more tender due to the used of layered pork, rolled up. The mixed and match concept allows the diner to choose up to five vegetables of their choice, from over twenty different vegetables. This also gives the tonkatsu an additional crunchy texture.

Tuna Rare Katsu Set 4/5

Great news for pescatarian. Now you can also enjoy tonkatsu at Shiokoji Tonkatsu Keisuke with Mr Keisuke new creations - Tuna Rare Katsu Set ($19.90) and Salmon Rare Katsu Set ($17.90). Uniquely, the fish is still soft and rare on the inside while the outside is crunchy.

Assorted Seafood Katsu Set 4.2/5

If you have difficulty making a decision what to order, I would recommend the Assorted Seafood Katsu Set ($20.90), which you get a bit of everything.

It is incredible to see Mr Keisuke expanding its food empire in Singapore with yet another new concept into his group of restaurants. Instead of just introducing the classic tonkatsu to Singaporean, he also gives it a healthier take with a new experience to enjoy the tonkatsu.

Note: this is an invited tasting.


Shiokoji Tonkatsu Keisuke
Paya Lebar Square
60 Paya Lebar Road
#01-02/03
Singapore 409051
Tel: +65 62143345
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Nearest MRT: Paya Lebar (CC Line, EW Line)

Opening Hours:
Mon-Fri: 1130am - 230pm, 530pm - 10pm
Sat-Sun, PH: 1130am - 10pm

Direction:
1) Alight at Paya Lebar MRT station. Take Exit A or E. Walk to destination. Journey time about 3 minutes. [Map]