My partner was telling about this hawker stall at Changi Village Food Centre that was featured in some food variety stall that sells quite awesome sambal fish head. Some on a Sunday a couple of weeks back, we made our way to the far east of the island to check out Guang Xing Original Taste Fish Head Been Hoon (广兴原味鱼头米粉) stall at Changi Village Food Centre. A long queue was formed at the stall and we have to wait up for a good 45 minutes for our food.
Sambal Fish Head 4.2/5
The Sambal Fish Head ($10/15/20) is the reason why we have made the journey to the far east. This fiery looking dish packed a punch and will set your mouth on fire. I am not sure what species of fish the stall used but it was firm and bouncy. The sambal was definitely the highlight cooked with the delectable fish head and bitter gourd. The aroma sambal also has a hint of Hua Tiao wine making it more fragrant. The stall is also popular for its Black Bean Sauce Fish Head with bitter gourd.
Fish Soup 4.2/5
It was a blessing that we ordered the Fish Soup ($4) from the stall too. It helped to cool off the burning tongue. The fish soup was light, refreshing and flavourful. The fish slices was also fresh and moist.
Guang Xing Original Taste Fish Head Bee Hoon
Changi Village Food Centre
Blk 2 Changi Village Road
Nearest MRT: Tampines East (DT Line)
1) Alight at Tampines East MRT station. Take Exit B. Walk to bus stop at Tampines East MRT station (Stop ID 76031). Take bus number 9. Alight 15 stops later. Walk to destination. Journey time about 30 minutes. [Map]
2) Alight at Tampines East MRT station. Take Exit A. Walk to bus stop opposite block 230 (Stop ID 76221). Take bus number 19. Alight 15 stops later. Walk to destination. Journey time about 30 minutes. [Map]