Wednesday, December 19, 2018

Shanghai Noodle . Lor Mee @ Geylang East Centre Food Centre - Lor Mee With Chunky Fried Fish For $3

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Located at the stretch of hawker stalls at Geylang East Centre Food Centre, facing the road is Shanghai Noodle. Lor Mee selling Lor Mee, Chicken Chop Noodle, Pork Chop Noodle and Shredded Chicken Noodle. I only tried the Lor Mee as that is what most of the customers ordered.

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Lor Mee 3.5/5

The bowl of Lor Mee ($3) comes brimming with different ingredients such as braised pork belly, fried fish, braised egg and bean sprouts. I could not help noticing that the "Lor" or gravy is without eggs, it was sort of disappointing. The gravy itself is not as robust and starchy compared to many other places too.

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I would recommend adding the chilli sauce and garlic, and give the bowl of noodle a good toss. The addition of the chilli and garlic will give the flavour a boost. I enjoyed the luscious topping of braised pork belly which is tender and juicy. The noodle was also well cooked, not over done, still have not al dente texture. As for the fried fish, while it is chunky, the batter is lackluster. It was pre-fried and not crispy.

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The Lor Mee here may not be the best but it still provides a comforting meal to fill the hungry stomach. It is also value for money with the amount of ingredients for just $3. While it is not my best, I did observe it has its own regulars during my lunch there.


Shanghai Noodle. Lor Mee
Geylang East Centre Food Centre
Blk 117 Aljunied Ave 2
#01-64
Singapore 380117
Nearest MRT: Aljunied (EW Line), Paya Lebar (CC Line, EW Line)

Opening Hours:
Daily: 6am - 2pm

Direction:
1) Alight at Aljunied MRT station. Take Exit B. Turn left and walk towards Aljunied Road. Take the overhead bridge. Cross the road and walk to bus stop opposite Aljunied MRT station (Stop ID 81081). Take bus number 80. Alight 2 stops later. Cut through the housing estate and walk to destination. Journey time about 10 minutes. [Map]

 2) Alight at Aljunied MRT station. Take Exit B. Turn right and walk to Geylang East Ave 1. On Geylang East Ave 1, turn left and continue to the end of the road. Cross the road and continue on Aljunied Crescent. Walk down Aljunied Crescent and turn right onto Aljunied Ave 2. Walk to destination. Journey time about 15 minutes. [Map]

3) Alight at Paya Lebar MRT station. Take Exit C. Walk to bus stop at Paya Lebar MRT station (Stop ID 81119). Take bus number 134 or 155. Alight 2 stops later. Cross the road. Cut through the housing estate and walk to destination. Journey time about 10 minutes. [Map]

Tuesday, December 18, 2018

Fat Chap (肥仔) @ Suntec City - New Asian Casual-Dining Concept At Suntec City

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Located at Suntec City Mall, Fat Chap (肥仔) is a brand new Asian dining concept which offers an extensive variety of distinctively Asian dishes, coupled with a unique selection of cocktails. The food served flaunt rich bold flavours and full-bodied spices, perfect for spice and Asian food lovers! With a live charcoal grill station near the entrance of the restaurant, diners can watch the whole fish and meat skewers smoke and sizzle away or cocktails shakened and stirred at the eight-meter long open bar.

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Pulled Chicken 3.5/5

The Pulled Chicken ($14) features tender chicken shreds tossed in Szechuan dressing, peanut and bean sprouts. It is a refreshing appetizer with a hint of spice fragrance.

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Crispy Pig’s Ear 3.8/5

The Crispy Pig’s Ear ($12) is a crispy fried snack, coated with a special homemade curry powder mix. Exuding a spice aroma that is not too overwhelmingly spicy, the pig's ears are flavourful and crunchy. It also comes with lime and a small dish of achar to add some acidity to cut the fats.

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Crispy Chicken Skin 3.5/5

The Crispy Chicken Skin ($8) though a tad blend on its own, was crunchy and addictive. Dip into the sweet plum chilli sauce to add on some flavour oomph.

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“Bakmie” Goreng 4/5

The “Bakmie” Goreng ($15) comes with crispy prawn crackers, squid, achar and a sunny side up egg sitting atop. The fried goreng noodles are not too oily. Turn up the heat a few notches by pairing the dish with the sambal chilli provided, perfect for if you like your food spicy.

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Oxtail Soup 3.8/5

Indulge in the robust and flavourful bowl of Oxtail Soup ($20) which is best enjoyed with a bowl fragrant jasmine rice. The dish also comes with homemade green chilli sauce, kicap manis, and slice of lime wedge to add depths to the soup.

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Asam Pedas 3.5/5

A warm comforting dish, the Asam Fish ($19) has a tender texture which easily falls aparts and exudes a nonya flavour, which is not too overwhelmingly spicy.

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Eggplant 3/5

Topped with okra, scallion, garlic and chilli, the Eggplant ($8) has a soft chewy texture and the combination of flavorous toppings works well on the palate.

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Land and Sea Party 4.2/5

With a selection of meats on this shared platter, the Land and Sea Party ($168) is a great choice when it comes to group dining (4-5 pax). It consists of Balinese half pork rib, kampong half chicken, marinated fish, squid, ocean beef ribeye, lamb ribs with Balinese sea salt, yuzu kosho, duo sambal, lemongrass & shallot relish, lime, fresh vegetables, grilled corn on cob. My favourite got to be the well-seasoned beef ribeye which has a good ratio of juicy fats and tender meat. For these quality ingredients, this sharing platter is definitely value for money.

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Klapertart 4/5

End the meal on a sweet note with the Klapertart ($12) which features rum & raisin flavoured ice cream sitting atop a smooth and fragrant coconut custard. While I feel the rum & raisin might too strong and overwhelmed the dish, it is perfect if you want a stronger alcoholic taste for your desserts.

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Thai Milk Pudding 4.2/5

The Thai Milk Pudding ($12) has a distinct thai tea fragrance and the complimenting elements of azuki beans and lychee add another sweetness dimension to the silky smooth pudding.

Serving unpretentious Asian delights, the Chef at this Asian casual-dining venture carries out his unqiue take on local favourites, and offers unique modern twists to the familiar asian flavours to curate dishes that is heartwarming and satisfying to the locals.

Photos and words by Crystal. A girl who likes to eat, photograph, and write about food, and dreams about travelling around the world one day. Note: This is an invited tasting.


Fat Chap (肥仔) 
Suntec City
Tower 4
3 Temasek Boulevard
#01-643
Singapore 038983
Facebook
Website
Tel: +65 68365994
Nearest MRT: Promenade (CC Line, DT Line)

Opening Hours:
Mon-Thu, Sat: 11am - 11pm
Fri: 11am - 1am
Sun: 10am - 5pm

Directions: 
1) Alight at Promenade MRT station. Take Exit C. Walk to destination. Journey time about 3 minutes. [Map]