Maji Curry @ Square 2 - Award-winning Japanese Curry Restaurant From Japan Impresses With Their Grandprix Winner Cheese Fondue Hamburg Curry Rice

Award-winning brand Maji Curry opened their very first outlet in Singapore, located within Novena Square 2 mall, alongside their current three outlets in Japan and another two worldwide. Their Japan store has made waves for having won the 2018 Kanda Curry Grand Prix the same year it opened, and now Maji Curry is bringing the very same award-winning dish to our shores.

Cheese Fondue Hamburg Curry 4/5

We tried the Cheese Fondue Hamburg Curry ($18.30), which has propelled the restaurant to fame. It comes with House-special Curry topped with a tender handmade Hamburg Steak and cheese fondue sauce on the side to pour atop the dish. Who knew that cheese and curry could pair so well together? Adding cheese to the dish helps amplify the curry's flavour, giving it a creamier and wholesome finish. Every order also comes with a saucer of the brand's take on fukujinzuke, a Japanese-style pickle, and a heap of crispy deep-fried shallots to sprinkle onto your rice.

Kushikatsu Curry Rice 3.8/5

The Kushikatsu Curry Rice ($16.50) features 5 kinds of deep-fried meat and vegetables on skewers atop Japanese rice doused in a savoury curry sauce. Kushikatsu is a classic delicacy from Japan, and if you love your deep-fried skewers, you'd love this dish. The meats are fried with a slightly thicker breaded exterior to a crunch on the outside while retaining their soft, tender texture within. You can dip the skewers into the curry to enhance its flavour.

Tonkatsu Omelette Curry 3.8/5

The Tonkatsu Omelette Curry ($18.50) comes with a panko-coated pork katsu atop a blanket of velvety omelette over Japanese rice, all in a huge plate of Maji Curry's signature gravy. Though a tad dry, the tonkatsu is tender with a nice crisp exterior. Like the rest of the dishes, the thick curry tasted moderately savoury with a mild sweetness. The spice aroma was strong, with a slight spice kick as well.

The humble restaurant is small and fuss-free. Customers can order from the electronic vending machines outside, take a number plate, find a table, and wait for their food which will be served relatively quick to your table. Sets are also available for the main dishes, which come with a salad and drink.

Photos and words by Crystal. A girl who likes to eat, photograph, and write about food, and dreams about travelling around the world one day. Note: This is an invited tasting.


Maji Curry
10 Sinaran Drive
#02-07
Singapore 307506
Facebook
Instagram
Website
Nearest MRT: Novena (NS Line)

Opening Hours:
Daily: 11am - 930pm

Direction:
1) Alight at Novena MRT station. Take Exit A. Walk to destination. Journey time about 3 minutes. [Map]

Kovan Rojak (高文罗惹) @ Kovan Food Centre - Delicious Plate of Rojak With Unique Add-on Like Abalone And Jellyfish

Kovan Rojak (高文罗惹) at Kovan Food Centre is a gem that delights diners with its delectable plate of rojak. It ranks among the best I have ever had. Rojak, a traditional Asian salad, features a medley of ingredients tossed in shrimp paste. While the components may vary across different stalls, Kovan Rojak offers a delightful combination of cucumber, jicama, pineapple, youtiao, and tau pok.

Rojak 4.2/5

Setting itself apart from other rojak stalls, Kovan Rojak goes the extra mile by providing unique add-on options like abalone and jellyfish. This unexpected twist adds a touch of novelty to the dining experience, making it stand out from the crowd.

The plate of Rojak ($4/$5/$6) encompasses the classic ingredients, including cucumber, jicama, youtiao, tau pok, and beansprouts, all coated in a delightful sweet and savoury prawn sauce, generously sprinkled with peanuts. I opted to include cuttlefish for an additional dollar to enhance my enjoyment. The tanginess of the pineapple and the freshness of the green mango heightened the overall flavour profile. While the youtiao retained its satisfying crispness, I found the tau pok and cuttlefish lacking the desired crunch. It would be fantastic if they could toast them before serving. Nonetheless, the rojak was undeniably delicious, leaving a strong impression that compelled me to return for more.

Kovan Rojak (高文罗惹) is a must-visit destination for rojak enthusiasts seeking an exceptional culinary experience. Prepare your taste buds for a tantalising adventure that will undoubtedly leave you craving another plate of their flavoursome rojak.


Kovan Rojak (高文罗惹)
Kovan Food Centre
Blk 209 Hougang Street 21
#01-39
Singapore 530209
Nearest MRT: Kovan (NE Line)

Opening Hours:
Tue-Sun: 1130am - 6pm
(Closed on Mon)

Direction:
1) Alight at Kovan MRT station. Take Exit C. Turn right and walk straight to destination. Journey time about 3 minutes. [Map]