Friday, November 11, 2011

Tian Tian Hainanese Curry Rice @ Bukit Merah

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Last Monday was a public holiday and I went for a morning forest walk starting from Henderson Wave, intending to end on the other end at Alexandra Arch. Unfortunately, the forest walk was under repair and I have to turn back for an early lunch.

I took a 2 stops bus ride to Tian Tian Hainanese Curry Rice at Bukit Merah View since I am at the vicinity. This place is very popular with taxi uncle. I noticed a lot of taxi parked at the carpark behind the coffee shop and taxi uncles sipping coffee or having lunch.

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Pork Chop 4/5

Unlike the norm Pork Chop served at other places, the Pork Chop here came served in a pool of gravy. Surprisingly the Pork Chop and the gravy just came together as one dish. In a way, it sort of given the Pork Chop a succulent taste.

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Lor Bak 4/5

The beautiful layers of fat and meat of the Lor Bak garnished with coriander was well braised with softness. I couldn't help going for more.

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Curry Squid 4/5

The Squid served in a curry gravy was not spicy. Like all traditional Hainanese dish, the taste is more inclined to the sweet side. The squid was nice and fresh but I would preferred it to be more springy.

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Stewed Cabbage 4.2/5

The Stewed Cabbage is a must order dish for me whenever I have Hainanese Curry Rice. While the Pork Chop may have slightly different versions, the Stewed Cabbage has pretty similar preparation styles among the different stalls. I always enjoyed eating the sweet and soft Stewed Cabbage with my plate of rice.


Tian Tian Hainanese Curry Rice
Hong Yu (鸿裕) Coffee shop
Blk 116 Bukit Merah View
#01-253
Nearest MRT: Redhill, Tiong Bahru (EW Line)

Opening Hours:
Daily: 830am - 930pm
(Closed on Alt Tue)

Direction:
1) Alight at Redhill MRT station: Take Exit A. Walk to bus stop at Redhill MRT station (Stop ID 10209). Take bus no. 132 or 145. Alight 4 stops later. Journey time about 6 mins.

2) Alight at Tiong Bahru MRT station. Take Exit A. Walk to the bus stop opposite Tiong Bahru (Stop ID 10161). Take bus no. 16 or 851. Alight 3 stops later. Journey time about 9 mins.

Thursday, November 10, 2011

The Moluccas Room @ Marina Bay Sands

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The Moluccas Room is an Indonesian fine dining restaurant which Chef Alicia Tivey marriage both French and Indonesian cuisine bringing Indonesian cuisine to another new level. After reading several food tasting reviews of this place, I brought my partner to The Moluccas Room for her birthday.

Four different types of sambal (Shallots, Ginger, Chopped Chilli and Garlic) greeted us on our table. The floor manager introduced us that the sambal was to be eaten with the chips. My favourite was the Shallots Sambal.

After placing our orders, we were served the Amus Bouche which was curry chicken on top of a cracker. The pleasant surprise of the flavour from the curry chicken gave a hint the style and approach of the chef's cooking.

Amuse Bouche
Amus Bouche 4.5/5

Next we had their Signature Sate. There were 7 different type of Sate on their menu. We went for the Sate Ayam Madura which is an Eastern Java delicacy of grilled chicken tenders served with creamy roasted peanut sauce. The meat was really tasty and flavourful without the sauce.

Ayam Sate
Sate Ayam Madura 4.5/5

For appertiser we had Kepiting Soka Acar Kuning. The crispy soft shell crab with sweet and sour turmeric spice infused vegetables and pineapple pickle was a delight to the palate.

Soft Shell Crab
Kepiting Soka Acar Kuning 4.2/5

For my main course, I had Angus Steak Rendang, a tender beef steak tenderloin topped with an extremely flavourful Javanese style rendang curry sauce. The rendang sauce was kind of mild but having said that it did not overshadow the piece of premium beef. The Angus Steak was so good that I can eat it without any sauce.

Beef Redang Steak
Angus Steak Rendang 4.5/5

There were many good reviews for their Confit Sakura Ayam Tuturage, a light citrusy confit chicken curry from the Northern Sulawesi so I asked my partner to order it. We were lost for words to describe the sauce. It was very good. The chicken was also very tender.

Sakura Chicken
Confit Sakura Ayam Tuturaga 4.8/5


The Moluccas Room
The Shoppes at Marina Bay Sands
2 Bayfront Avenue
#01-81
Singapore 018972
Website: http://www.themoluccasroom.com
Nearest MRT: Promenade (CC Line, DT Line), Bayfront (CC Line, DT Line)

Opening Hours:
Daily: 11am - 3pm, 630pm - 1030pm

Direction:
1) Alight at Promenade MRT station. Take exit towards Temasek Avenue. Walk to bus stop opposite Ritz Carlton Hotel (Stop ID 02171). Take bus no. 97, 106, 133, 502 or 518. Alight 1 stop later. Journey time about 5 mins.

2) Alight at Bayfront MRT station. Exit Station. Cross the road and walk to destination. Journey time about 5 mins.