What do Singaporean eat for supper? Like most Asian we eat almost everything that has legs. One supper dish I enjoy is the frog porridge and it can be prepared in a few styles. A place I frequent for frog porridge is Eminent Frog Porridge (明辉活田鸡粥) at Lavendar Food Square.
Frog Leg with Spring Onion (姜葱田鸡) 4.5/5
The Frog Leg with Spring Onion (姜葱田鸡) is my favourite among all the different cooking styles of the frog porridge. It came with a thick sweet and spicy sauce that complements the Cantonese style porridge very well. In face I can just have the porridge with the sauce alone.
Frog Leg Soup with Chicken Essence (鸡精田鸡)
Frog Leg Soup with Chicken Essence (鸡精田鸡) 3.5/5
I thought the Frog Leg Soup with Chicken Essence (鸡精田鸡) additional $5 was something from the norm so I ordered it. It tasted like herbal soup but not overpowering. A good to have soup to keep the body warm or for energy boost. The cooking style also allowed me to taste the original sweetness and tenderness of the frog meat.
Both the porridge and frog are served separately in claypot at Eminent Frog Porridge. 1 frog is $8 while 3 frog is $17 (buy 2 get 1 free). The porridge itself costs $3.
Eminent Frog Leg Porridge (Lavender) 明辉活田鸡粥
Lavendar Food Square
380 Jalan Besar
#01-17
Singapore 209000
Tel: +65 98422941
Nearest MRT: Lavendar (EW Line), Boon Keng (NE Line)
Opening Hours:
Daily: 4pm - 4am
Direction:
1) Alight at Lavendar MRT station. Take Exit B. Walk to bus stop at Lavendar Station (Stop ID 01311). Take bus number 133 or 145. Alight 3 stops later. Walk to destination. Journey time about 10 minutes.
2) Alight at Boon Keng MRT station. Take Exit B or C. Walk to bus stop at Blk 22 Boon Keng Road (Stop ID 60199). Take bus 21, 130 or 139. Alight 2 stops later. Walk to destination. Journey time about 10 minutes.




oh foodfc wrote about this too? Or is it Maureen? I remember the funny name of the stall. Eminent, so cute.
ReplyDeleteI lov chicken essence! Want to try it!
DeleteHi RERG,
If you were typing FoodieFC, its not me. =)
Then it should be Maureen.
Mine (frog leg post) is Tiong Shian Porridge 長城粥品 (New Bridge Road).
It is Maureen
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I LOVE frog legs!! Whenever I go back to SG, it's always on my list of things-to-eat..haha. My boyfriend and his family usually take me to G7 in Geylang for it, love their Kung Po flavour!
ReplyDelete