Walking into the restaurant, I was greeted by the huge Snow Crabs on the buffet line. It was my first time having Snow Crabs and it was quite a challenge tackling them.
There were many other fresh seafood such as oysters, mussels, prawns and scallops. Each of us was only limited to 2 oysters per serving. They have a chef at the counter to shell the oysters while another cleaned and distributed them to the queue.
Oysters, Mussels and Scallop
Oyster, Salmon and Tuna
I like the plating at the cold cut/appetizer/salad section which came in a large oval shaped plates.
Risotto, Scallop, Salmon and Beef
Some of the stuff I had from the fried food session
If you are a sushi lover, there is a section for sushi. It probably had 10 or more different types of beautifully plated sushi. I have avoided the sushi so that I can leave some space for other food in the buffet line.
The buffet also has a Korean and Italian section with a nice variety of food.
After all the savoury food, the feast ended in a sweet note from the dessert section.
Todai International Seafood and Sushi Buffet Restaurant
The Shoppes @ Marina Bay Sands
10 Bayfront Ave
Nearest MRT: Promenade (CC Line, DT Line), Bayfront (CC Line, DT Line)
Lunch: 1130am - 3pm (no lunch break on Sun)
Dinner: 530pm - 10pm (11pm Thu-Sat)
1) Alight at Promenade MRT station. Take exit towards Temasek Avenue. Walk to bus stop opposite Ritz Carlton Hotel (Stop ID 02171). Take bus no. 97, 106, 133, 502 or 518. Alight 1 stop later. Journey time about 5 mins.
2) Alight at Bayfront MRT station. Exit Station. Cross the road and walk to destination. Journey time about 5 mins.