Sunday, November 1, 2015

Fried Porridge (炒粥) @ Macpherson Road

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The great tongues of the members of Food Intelligence Network Singapore (FINS) have unearthed another discovery in a coffeeshop along Macpherson Road. Fried Porridge (炒粥) is a little humble stall inside Delicious Coffeeshop specialized in cooking different types of porridge. I managed to have a brief chat with the chef and understand that he is from Ipoh, Malaysia.

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As mentioned earlier, Fried Porridge (炒粥) specializes in cooking different types of porridge. The stall sells Seafood Porridge, Promfret Porridge, Red Grouper Porridge, Prawn Porridge, Minced Meat Porridge and the Signature Fried Porridge. The reason why I travelled all the way to Macpherson is to try the Signature Fried Porridge ($6/$10/$20). The first time I tried fried porridge was back in 2012 in a Penang Hawker Fare event. Hence I was looking forward to try the dish again when I heard it is available in Singapore.

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The chef started with frying some ingredients such as the yam, cuttlefish, dried shrimp, pork etc first in the wok before adding in the porridge and then the dark sauce. The chef did not reveal much about the dark sauce but just told me he mixed it himself using local sauces and manage to get exactly the same flavour as in Ipoh. However he did say that he is still trying to fine-tune it to suit the local palate.

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Before serving to the table, the fried porridge is transferred to a claypot and topped with pork lard, fried shallots, sesame and spring onions.

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The pot of fried porridge still comes with the grainy bite. The dark sauce definitely elevated the flavour of the plain porridge while the cuttlefish, yam, dried shrimps, pork lard and sesame further accentuated the flavour and textures . There are also crab meat and lean pork in the porridge but just a little bit of it only.

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Overall the fried porridge is very comforting and hearty. I do hope that there are more generous ingredients in the porridge but I do understand they have to watch their cost. The fact that they are probably the only place in Singapore cooking the Malaysian dish, it is a reason by itself for you to make your way down to try it.


[MOVED]
Fried Porridge (炒粥)
Delicious Coffee Shop
456 Macpherson Road
Singapore 368174
Nearest MRT: Tai Seng (CC Line), Macpherson (CC Line)

Opening Hours:
Daily: 1030am - 8pm

Direction: 
1) Alight at Tai Seng MRT station. Take Exit B. Walk to Macpherson Road. Turn right onto Macpherson Road. Continue on Macpherson Road. Walk to destination. Journey time about 16 minutes. [Map]

2) Alight at Macpherson MRT station. Take Exit B. Walk straight towards the temple. Turn left onto the walk path beside the temple. Walk to bus stop at Ubi Ave 2, Aztech Building (Stop ID 71169). Take bus number 8. Alight 4 stop later. Walk to destination. Journey time about 16 minutes. [Map]

Saturday, October 31, 2015

Tian Cheng Food (天成美食) @ Tiong Bahru Market & Food Centre

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Having been to Tiong Bahru Market and Food Centre numerous time, this is my first time visiting Tian Cheng Food (天成美食). The stall sells a lot of Chinese light bites and snacks. What caught my attention was the fried to golden brown prawn fritter.

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Prawn Fritter 4/5

The Prawn Fritter ($1.50) is deep fried to golden brown with a whole prawn on it. It is to be eaten together with the shell. Do be careful if children is eating it as the shell of the prawn head may cut the tongue if one is not careful.

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Prawn Fritter 4/5

You can ask the stall owner to cut the prawn fritter, so that it is easier for consumption. I like to have it together with the chilli sauce. The prawn which can be eaten with the shell is crispy giving it a contrasting texture on top of the pillowy, doughy base, almost like bread.

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Prawn Fritter 4/5

The prawn fritter may not be delicacy but it definitely is one of those local snack or if you want to call it street food that is comforting and enjoyable.


Tian Cheng Food (天成美食)
Tiong Bahru Market & Food Centre
30 Seng Poh Road
#01-42
Singapore 168898
Nearest MRT: Tiong Bahru (EW line), Outram (EW Line, NE Line)

Direction:
1) Alight at Tiong Bahru MRT station. Take Exit A or B. Head east on Tiong Bahru Road towards Jalan Membina. Walk down Tiong Bahru and turn right onto Kim Pong Road. Turn left onto Lim Liak Street. Walk to end of Lim Liak Street and turn right onto Seng Poh Road. Journey time about 12 minutes. [Map]

2) Alight at Outram MRT station. Take Exit A or C. Walk to bus stop opposite Outram MRT station (Stop ID 06011). Take bus no. 33, 63, 75, 851 or 970. Alight 1 stop later at Blk 55 Tiong Bahru Road. Continue on Tiong Bahru Road and turn left onto Seng Poh Road. Continue on Seng Poh Road until destination. Journey time 8 minutes. [Map]