Showing posts with label Mooncake. Show all posts
Showing posts with label Mooncake. Show all posts

Tuesday, August 3, 2021

Ultimate Mooncakes Listing 2021

Ultimate Mooncake 2021 v2

Time really flies, and we will be celebrating Mid-Autumn Festival soon. Like in previous years, many hotels and restaurants continue to sell mooncakes online due to the new norm because of the pandemic. Same as the previous years, I took the time to compile a list of mooncake offerings for you to consider, be it for your consumption, families or corporate gifting.


Baker's Well


Baker's Well

For this year's Mid-Autumn Festival, Baker's Well has created both the baked and snowskin mooncakes. Baker's Well Baked Mooncake recipes are handcrafted with less sugar for customers seeking healthy, good baked products. There are four flavours - Traditional Mixed Nuts, Pure White Lotus Paste Double Egg Yolk with Roasted Melon Seeds, Pure White Lotus Paste with Macadamia Nuts, Sugar Free White Lotus with Roasted Melon Seeds. As for the snowskin, there are eight different flavours: Champagne Truffle, Matcha Truffle, Lychee Truffle, Earl Grey Lavender Truffle, Osmanthus Honey Truffle, Yuzu Truffle, Cognac Truffle and Salted Black Sesame Truffle.

Enjoy 30% OFF on/before 18 August with discount code: MC30BW. Free delivery to your doorstep with a purchase of $200 and above.

Date: Now to 19 Sep 2021
Online Order


Cherry Garden, Mandarin Oriental Singapore


Mandarin Oriental, Singapore - Snow Skin Mooncakes

Cherry Garden at Mandarin Oriental Singapore, presents a medley of traditional and snow skin mooncakes alongside time-honoured favourites to celebrate the Mid-Autumn festival. This year’s collection unveils unique creations such as the traditional baked Chestnut Paste with Hokkaido Milk, Apricot and Melon Seeds and Tieguanyin with Macadamia Nuts. Guests seeking a healthier option can indulge in perennial classics, including Low Sugar Silver Lotus Paste with Double or Single Yolk.

Mandarin Oriental, Singapore - Traditional Baked Mooncakes

Shining the spotlight on the snow skin mooncake series will be Pandan Coconut and BiluoChun Green Tea with Guava and Chestnut, as well as the Lychee Martini and Chocolate Truffle.

Date: 16 Aug to 21 Sep 2021
Phone: +65 68853500
Email: mosin-mooncake@mohg.com
Online Order


Conrad Centennial Singapore


Conrad mooncake

Conrad Centennial Singapore has announced the launch of its Mid-Autumn Festival Promotion - "A Celestial Celebration". The hotel will be offering a selection of soft and velvety mooncakes that are meticulously crafted to keep everyone over the moon. Baked to golden perfection, the traditional flavours include various combinations of premium white lotus paste with decadent salted egg yolks. Making their returns are the signature Royal Hazelnut Crunch and popular Green Tea snowskin mooncakes, as well as the much sought-after Sweet Potato in Crispy Filo Pastry Mooncake. In addition, this year, there are two new speciality snowskin mooncakes; luscious Honey Osmanthus and Açai with premium Dates & Goji Berries.

Conrad Snowskin

All the exquisite lunar treats come in a specially designed collector’s gift box that exudes classic sophistication and contemporary flair. Bold red and completed with a textured finishing, there will also be a Limited Edition Faux Crocodile Leather box.

Date: 1 Jul to 21 Sep 2021
Phone: +65 64327486/ 7489
Email: sinci.festive@conradhotels.com
Online Order


Crowne Plaza Changi Airport


Crowne Plaza Changi Airport - Traditional Baked Mooncakes with box 2021

Crowne Plaza Changi Airport’s mooncake collection features timeless classics and new Asian-inspired creations. This Mid-Autumn, the snowskin mooncakes comes in vibrant plum bow while the traditional baked mooncakes come in a royal blue box.

Those who enjoy traditional baked mooncakes will be spoilt for choice. Available in five variations, the baked mooncake collection introduces a new addition – White Lotus Orange Paste with Melon Seeds alongside perennial favourites such as White Lotus Paste with Double Yolk, White Lotus Paste with Single Yolk, Low Sugar White Lotus Paste with Macadamia Nuts and Nyonya Mixed Nuts baked mooncakes.

Crowne Plaza Changi Airport - Snow Skin Mooncakes with box 2021

The snow skin mooncakes are inspired by beloved Asian desserts, comprising enticing new flavours - Yuzu and Adzuki Beans as well as past favourites – Mango Pomelo and Orh Nee.

Date: Now to 21 Sep 2021
Email: lobbylounge.cpca@ihg.com
Online Order


Furama Singapore


Furama A Whimsical Odyssey Baked Mooncakes (Group)_Flat Lay

Bring a dash of whimsy to your Mid-Autumn festivities, as Furama Singapore (Furama RiverFront & Furama City Centre) levels up the gifting game plan this season while staying true to tradition with its much-anticipated baked mooncake collection. The baked delicacies are loaded with scrumptious fillings, including low-sugar varieties for a delightful, guilt-free treat. They are Muslim-friendly too! The flavours are Low Sugar Lychee White Lotus Seed Paste with Melon Seeds, Low Sugar White Lotus Seed Paste with Double Yolk, Low Sugar White Lotus Seed Paste with Macadamia Nuts and Classic Black Sesame Paste.

Furama Golden Ticket Digital Voucher Illustrations

This mid-autumn, be delightfully unconventional in gift-giving with Furama Golden Ticket. This versatile digital voucher offers a world of experiential redemption options for recipients (worth up to $138, priced at only $62.80). The digital ticket can also be used to redeem our "A Whimsical Odyssey" mooncake gift box or simply exchanged it for cash! Redemption highlights include sumptuous buffets and food delivery from three restaurants, safari-themed play adventures at Waka Waka, locally-inspired gift galore at The Provisions, access to a unique co-working experience at Furama RiverFront, and more!

Date: 1 Jul to 21 Sep 2021
Phone: +65 67396468/ +65 65315366
Email: festive.riverfront@furama.com or tiffany.citycentre@furama.com
Online Order


Goodwood Park Hotel Singapore


Goodwood Park Hotel - White Lotus Seed Paste with Four Yolks Baked Mooncake

This year, Goodwood Park Hotel continues to herald the festive traditions with an impeccable range of Mid-Autumn delicacies handcrafted by Hong Kong chefs in an annual collaboration with the hotel's culinary team. In addition, the 2021 collection introduces the new stunning Tropicana snowskin mooncake and a pair of baked pastries in endearing forms of baby birds, Chicky Duo.

Goodwood Park Hotel -Tropicana Snowskin Mooncake

Complementing the new creations is the traditional baked mooncakes and snowskin delights. Customers can look forward to signature snowskin selections such as Mao Shan Wang Durian, Black Thorn Durian, Cempedak, Blue Pea Flower with White Lotus Paste and Melon Seeds. As for the baked mooncakes, there are White Lotus Seed Paste with Melon Seeds, Lotus Seed Paste with Double Yolk, White Lotus Seed Paste with Single/Double/Four Yolks, Assorted Nuts with Ham, and Traditional Piglet Biscuit.

Date: 13 Aug to 21 Sep 2021
Email: mooncake@goodwoodparkhotel.com
Online Order


Hai Tien Lo, Pan Pacific Singapore


Hai Tien Lo Full Mooncake Selection

This year, the award-winning Hai Tien Lo continues to delight with its handcrafted traditional baked classics – the popular White Lotus Seed Paste Mooncake with Single Yolk and Double Yolk, as well as the White Lotus Seed Paste Mooncake with Macadamia Nuts and Jade (Pandan) Paste Mooncake with Melon Seeds, return to the season with reduced sugar, giving a healthier boost to the sweet treat. Making its debut in the restaurant's low sugar baked mooncakes line-up is the Pu Er Lotus Seed Paste Mooncake.

Hai Tien Lo Snowskin Mooncakes with Box

For those favouring more contemporary flavours, five snowskin mooncake flavours are available this mid-autumn. They are Mao Shan Wang Durian Snowskin Mooncake, Matcha Black Sesame Snowskin Mooncake and Gianduja Yuzu Snowskin Mooncake, Mango Passionfruit Snowskin Mooncake (New) and Virgin Singapore Sling Snowskin Mooncake (New).

Date: 14 Jun to 21 Sep 2021
Phone: +65 90095936
Email: mooncake.ppnsin@panpacific.com
Online Order


Jade, The Fullerton Singapore


Fullerton Baked Classics

The Jade Signatures Mooncake Collection 2021 includes three new snow skin flavours - Raspberry Hokkaido Milk Snow Skin, Rose Green Tea with Pistachio Snow Skin and Osmanthus with Wolfberry Snow Skin. Rounding up the quartet is the signature White Lotus Paste with Single Yolk Snow Skin, a perennial classic with a golden yolk encased in a smooth paste.

The Fullerton Snow Skin Treasures

This year's co-starring in the Fullerton Baked Classics are two new creations: Rose Coconut and Oolong Tea with Dried Cranberries. Traditional flavours also get an update with low-sugar options — indulge in essential classics such as White Lotus Seed Paste with Single or Double Yolk with minimal guilt.

Enjoy Early Bird Specials* for online orders, from now until 31 August 2021:
• 20 per cent off Selected Baked Mooncakes in Classic Box
• 15 per cent off Selected Snow Skin Mooncakes in Classic Box

Date: 28 Jun to 21 Sep 2021
Phone: +65 68778943
Email: fullertonshop@fullertonhotels.com
Online Order


Janice Wong Singapore


Janice Chocolate Mooncakes 2021 _ 1

Janice Wong Singapore presents a thoughtful selection of baked, snow skin and signature chocolate mooncakes to usher in the mid-autumn festivities this year. Janice Wong Singapore's signature drip-painted Chocolate Mooncakes returns this year, offering fans a delectable range of new and familiar flavours. In addition, you can find flavours like Coffee & Chocolate, Caramelised Sea Salt Pecan Dark Chocolate, Peanut Butter Snickers, and Coconut Vanilla Biscoff.

Janice Snow Skin Mooncakes

An exclusive collaboration for the 2021 Mid-Autumn Festival, Janice Wong Singapore has teamed up with fellow homegrown nuts and snacks company Tai Sun, featuring their well-loved Nature's Wonders premium range of dried fruits and nuts. The four delicious snowskin flavours are Yuzu Cranberry, Mung Bean Pecan Pistachio, Coconut Pecan Baked Almond and Gula Melaka Macadamia. For the traditionalist, there is the Double Yolk with Lotus Paste baked mooncakes.

Early bird purchases from now till 30 Aug 2021 enjoy a 25% discount. However, from 1 to 20 Sep 2021, customers will enjoy 10% instead.

Date: Now to 20 Sep 2021
Email: info@janicewong.com.sg
Online Order


JEN Singapore Orchardgateway


JEN Hero Shot

JEN Singapore Orchardgateway's Special Edition Mooncake Gift Set features a medley of mooncakes in a trio of flavours presented in an exclusive gift box that comes fully fitted with a rechargeable Bluetooth speaker – the perfect addition for cherished reunions. Each mooncake gift set contains six pieces of mini baked mooncakes in 3 delectable flavours - Smoky Bacon with Bakkwa, Dark Chocolate Candied Orange and Reduced Sugar White Lotus Seed Paste with Salted Egg Yolk.

JEN Special Edition Mooncake Gift Set (Secondary)

For every box of mooncakes sold, JEN Singapore Orchardgateway will donate SGD1 nett to its official beneficiary, Cerebral Palsy Alliance Singapore (CPAS), to support the "Spare Your Change For Suzy" campaign to commemorate World Cerebral Palsy Day. In addition, enjoy a 20% early bird discount for pre-orders made before 31 August 2021.

Date: 6 Aug to 21 Sep 2021
Phone: +65 67088899
Email: taste@hoteljen.com
Online Order


Jiang-Nan Chun, Four Seasons Hotel Singapore


Four Seasons Hotel Singapore - Mooncake Collection

Embrace the beauty of Mid-Autumn with elegant, handcrafted mooncakes by Michelin-starred authentic Cantonese restaurant Jiang-Nan Chun at Four Seasons Hotel Singapore. The carefully curated collection features perennial favourites and new, limited edition snowskin mooncakes inspired by Executive Chinese Chef Albert Au. These delicacies are created with exceptional ingredients and skill and housed in exquisite gift boxes graced with plum blossoms.

With a focus on Classics, the baked selection sees the return of the signature Smoked Duck with Assorted Nuts and Lime inspired by Jiang-Nan Chun’s signature Peking Duck, prepared in a mesquite wood-fired oven. Also on the menu are perennial favourites Silver Lotus Paste with Macadamia, Silver Lotus Paste with Single Yolk and Silver Lotus Paste with Double Yolk.

Four Seasons Hotel Singapore - Baked Skin Mooncake Collection

Debuting this season in the snowskin mooncake selection is the zesty Kumquat and Lemon. All-time favourites include the Bird's Nest with Custard mooncake and Mao Shan Wang Durian. Completing the snowskin collection is the Hazelnut Royaltine Chocolate.

Early Bird purchase will enjoy 20% off baked mooncakes from now to 19 August 2021 and 10% off baked mooncakes from 20 August till 12 September 2021.

Date: Now to 21 Sep 2021
Phone: +65 68317253
Email: festiveseason.sin@fourseasons.com
Online Order


Joy Luck Teahouse


Joyluck Teahouse Mooncake 3

This year, Joy Luck Teahouse launches its first-ever series of mooncakes. The mini mooncakes are available in both fruity and tea-based flavours. There are four flavours to be discovered: Lychee Lotus Paste Mooncake, Blueberry Lotus Paste Mooncake, Cassia Flowers Lotus Paste Mooncake, and Pu Er Tea Lotus Paste Mooncake.

Joyluck Teahouse Mooncake 4

Joy Luck Teahouse members enjoy a 10% discount. Pre-order from 26 July 2021 to 12 August 2021 to enjoy a 10% Early Bird Discount. The discount cannot be used in conjunction with other offers on the mooncakes.

Date: Now to 21 Sep 2021
Online Order


Kam's Roast


Kams Roast Mooncake Group

This Mid-Autumn Festival, surprise your friends and loved ones with Kam’s Roast’s array of Hong Kong-style mooncakes. The mooncakes combine classic century-old flavours and top-notch ingredients. They will come elegantly packed in a gift box, which boasts the Chinese imperial colours of red, gold and purple. These colours symbolise prosperity and luck. Inside the gift box is also a unique repurposed porcelain coaster.

Kams Roast Red Bean Orange Peel Mooncake

The mooncake collections consist of the following flavours - Red Dates Longan Mooncake, Almond Egg Custard Mooncake, Coconut Egg Yolk Mooncake, Red Bean Orange Peel Mooncake and Assorted Nuts with Roast Duck Mooncake. Enjoy a 15% Early Bird discount from 26 July to 12 August 2021.

Date: 26 Jul to 21 Sep 2021
Phone: +65 65133718
Online Order


Li Bai Cantonese Restaurant, Sheraton Towers Singapore


Sheraton Towers Premium Box (STS X BT BAF)

Sheraton Towers Singapore celebrates the Mid-Autumn Festival with a resplendent curation of traditional baked and contemporary snowskin mooncakes handcrafted to perfection by the culinary team of award-winning Li Bai Cantonese Restaurant. The mooncakes are encased in a one-tier treasure trove. The new premium packaging features a gorgeous 3D paper-cut against a backdrop of floating sky lanterns, complemented with an exclusive instrumental piece performed by young musicians from The Business Times Budding Artists Fund (BT BAF). In addition to the premium box, limited edition regenerated nylon bags ($15), in line with the hotel's sustainability efforts, will also be available in limited quantities for purchase, making it an ideal add-on to perfect the gifting experience.

New this year to Li Bai's traditional baked signatures, the White Lotus Seed Collagen Paste with Single Egg Yolk mooncake is enhanced with collagen, which is beneficial for skin health. Other quintessential mooncakes in the baked series include the White Lotus Seed Paste with Double Egg Yolk, Mini Salted Egg Custard, and White Lotus Seed Paste with Macadamia Nut.

Sheraton Towers Mini Snowskin Brown Sugar Mochi with White Lotus Seed Paste

In addition to the all-time favourite snowskin mooncakes – Mini Snowskin Champagne, Mini Snowskin Lychee Martini and Mini Snowskin Sea Salt Truffle Dark Chocolate, Li Bai has curated a new flavour. The new Mini Snowskin Brown Sugar Mochi is an indulgent creation reminiscent of the well-loved brown sugar bubble tea, featuring brown sugar filling generously studded with chewy mochi bits.

Early bird privilege of 25% off is valid for all online purchases made by 22 August 2021 and 15% off for purchases made using selected credit/ debit cards between 23 August and 21 September 2021.

Date: 11 Aug to 21 Sep 2021
Phone: +65 68395636
Email: mooncake@sheratonsingapore.com
Online Order


Madame Fan, JW Marriott Singapore South Beach


JW Marriott Singapore - Mini Snowskin Mooncakes (Peranakan Teal)

Paying homage to the moon at its brightest this Mid-Autumn Festival, JW Marriott Singapore South Beach presents a masterfully selected range of handcrafted baked mooncakes and a delightful repertoire of snowskin mooncakes by modern Cantonese restaurant Madame Fan. The delectable curations are encased in an artfully designed box of Blossom Blue and Peranakan Teal.

JW Marriott Singapore - Traditional Baked Mooncakes (Blue Blossom)

Time-honoured traditional baked mooncake selections include low sugar Single Yolk Lychee Lotus Paste, Double Yolk Lotus Paste, Premium Mixed Nuts and the innovative Blueberry Paste with Chia Seeds. Snowskin mooncakes comprise Green Apple with Soju Truffle, Milk Tea with Bailey Truffle, Mocha with Chocolate Truffle, Pineapple Cempedak and Mao Shan Wang.

Date: Now to 21 Sep 2021
Phone: +65 68181908
Email:jw.sinjw.festive@marriott.com
Online Order


Man Fu Yuan, InterContinental Singapore


InterContinental Singapore Baked Mooncakes V2

This Mid-Autumn Festival, InterContinental Singapore unveils a collection of snow skin mooncakes featuring traditional and floral tea infusions with chocolate truffle centres, along with six varieties of handcrafted baked mooncakes.

Those with a penchant for classics may enjoy the variety of six palate-pleasing baked mooncakes. Inspired by the classic Chinese dessert, Executive Chef Eric Neo crafted Red Bean Tangerine Paste Mooncakes with the option of single or double yolks, which make a debut this year. Other artisanal baked mooncakes are White Lotus Paste with Double or Single Yolk; Assorted Nuts – a wholesome blend of almonds, walnuts, macadamia and sesame seeds; and the perennial favourite Low-sugar White Lotus Paste Mooncake sprinkled with crunchy macadamia nuts for a healthier indulgence.

InterContinental Singapore Snow Skin Mooncakes - Secret Garden

Crafted in the form of Man Fu Yuan's signature rose shape, the Snow Skin Mooncakes: Secret Garden with either traditional or floral tea ambrosial infusions imbued in these gems will delight tea aficionados. These exclusive snow skin mooncake flavours include Japanese Matcha Green Tea complemented with Osmanthus Truffle and Oolong Peach with Black Sesame Truffle. Sharing the limelight with a touch of Western inflexion is the equally divine Earl Grey Baileys Cream Truffle and aromatic Rose Flower Tea Truffle with Pistachio.

Guests enjoy 30%+5% early-bird savings for orders placed by 31 August 2021

Date: Now to 21 Sep 2021
Phone: +65 68251131/ 1132
Email: sinhb-festive@ihg.com
Online Order


Paradise Group


Paradise Grp Traditional Baked (Group)

For this Mid-Autumn Festival, Paradise Group brings back its gems of the full moon line-up, featuring the fruity liqueur snow skin mooncakes. The snow skin mooncakes flavours are Japanese Yuzu with Sake, Passionfruit with Choya, White Peach with Prosecco and Cherry with Martell Noblige.

Paradise Grp snowskin (group)

Besides the traditional baked mooncakes made with less sugar, such as the Bake Pure White Lotus Paste, Baked White Lotus Paste with Single/Double Yolk and Assorted Nut, customers can also look forward to their Baked Custard with Molten Salted Egg Yolk and Teochew Yam Pastry with Single Yolk.

Exclusively for Citibank and Maybank Credit or Debit Cardmembers, and PGR Members: 4 August to 22 August 2021 – 15% OFF (Public enjoys 10% OFF). 23 August to 21 September 2021 – 10% OFF. The public enjoys a 20% discount for orders above 20 boxes. For orders above 50 boxes, please email festive@paradisegroup.com.sg.

Date: Now to 21 Sep 2021
Email: festive@paradisegroup.com.sg


Raffles Hotel Singapore


Raffles Hotel 2

Raffles Hotel Singapore celebrates the traditions and delights of the Mid-Autumn Festival with a collection of handcrafted favourites and new creations beautifully presented in an iridescent cream-gold box, accented by a vivid splash of exquisite floral chinoiserie elements.

This season, making a debut is the Da Li Rose and Strawberry Chocolate Snow-Skin Mooncake and Yunnan Dark Brown Sugar and Rum Truffle Snow-Skin Mooncake. Not forgetting their all-time favourite signature Champagne Truffle Snow-Skin Mooncake, complemented by much-loved Earl Grey Tea and Pearl Snow-Skin Mooncakes, and Yuzu and Osmanthus Truffle Snow-Skin Mooncake.

Raffles Hotel 1

Joining the snowskin mooncakes collection is their timeless collection of baked mooncakes such as the Double Yolk with Macadamia Nuts and White Lotus Paste Mooncake, Pine Nuts with Macadamia Nuts and White Lotus Paste Mooncake, and Single Yolk and White Lotus Paste Mooncake.

Enjoy 20% off in-store purchases on all mooncake selections from 30 July to 15 August 2021 and 15% from 16 to 31 August 2021. In addition, from 1 July to 15 September, Enjoy 20% online orders on all mooncake selections for AMEX, Citibank, CIMB, DBS/POSB, Maybank, OCBC, Standard Chartered, and UOB cardholders.

Exclusively for HSBC Credit Cardholders:
• 25% off online orders on all mooncake selections from 1 July to 15 August 2021
• 20% off online orders on all mooncake selections from 16 August to 15 September 2021

Date: 30 July to 21 September 2021
Online Order


Regent Hotel Singapore


Regent Singapore's Classic Treasures

Regent Singapore's Mid-Autumn selection is a storied reflection of its F&b's diversity. I thas once again, introduced a snowskin mooncake collection inspired by each of its award-winning restaurants. Customers can look forward to new mini snowskin mooncakes flavours - Amalfi Limoncello & Basil, Kyoho Grape & Ki No Bi Dry Gin, Gryphon Garden of Regent and Goji Berries with Osmanthus & Dried Strawberries. The collection also includes all-time favourites such as Signature Black Sesame Paste, Gryphon Green Tea with Melon Seeds, White Lotus Paste with Egg Yolk and Melon Seeds, Mao Shan Wang Durian.

Regent Singapore Mid-Autumn Manhattan Cocktails

For customers who prefer the traditional baked classics, there are Parma Ham and Pork Floss with Assorted Nuts, White Lotus Paste with Double Yolk and Melon Seeds, White Lotus Paste with Single Yolk and Melon Seeds, and White Lotus Paste with Melon Seeds.

Early bird special: All 4-piece baked and 8-piece snowskin mooncakes are entitled to a 25% early bird discount until 15 August 2021. Regular orders from 16 August 2021 will enjoy a 15 per cent discount with the following credit cards: AMEX, Citibank, HSBC and OCBC.

Date: Now to 21 Sep 2021
Phone: +65 67253239
Email: takeregenthome@regentsingapore.com.sg
Online Order


Royal Durian


Royal Durian Pure MSW Snowskin Mooncake

This Mid-Autumn Festival, treat yourself and your loved ones to a Mao Shan Wang feast! Royal Durian, Singapore's only 5-star rated durian store on Google and Mao Shan Wang speciality store, is set to launch the 100% Pure Mao Shan Wang Durian Snowskin Mooncake. The keepsake box comes fitted with lights, a design that is inspired by the constellations and symbolising the mooncakes' out-of-this-world taste. Each snowskin mooncake is made with 100% pure Mao Shan Wang flesh that is peeled by hand. The quality durians are from Pahang, Malaysia.

Royal Durian Pure MSW Snowskin Mooncake (single)

Available for pre-orders from 9 August 2021. Each box of Pure Mao Shan Wang Durian Snowskin Mooncake comes with eight pieces and goes at S$118/box. A flat delivery fee of S$8 per location applies; delivery-on-demand (with specific date and timing) is available at S$20 per location. So get your pre-orders in from 9-23 August 2021 and enjoy early bird rates at $90.80/box.

Date: 9 Aug to 23 Aug 2021
WhatsApp: +65 8218 3137
Email: hello@royalduriansg.com


Shangri-La Singapore


ShangriLa Group

This Mid-Autumn. Shangri-La Singapore unveils a tasteful selection of limited-edition showstoppers, including the exceptional 50-year Aged Mandarin Peel with Rose and Red Bean Mooncake in honour of Shangri-La's 50th anniversary and the elegant Bird's Nest Mooncake with NestBloom to convey well wishes of good health. There is even an exclusive kid's gift set with Mini Dino-Milo Mooncakes.

ShangriLa Kaya Snowskin

This year, Shangri-La Singapore presents the quintessential baked mooncakes packaged in a choice of nostalgic red, sophisticated blue, or elegant champagne gold. All are patterned with flowers in full bloom to represent the bountiful harvest that the festival honours. Customers can look forward to perennial favourites such as Reduced Sugar White Lotus Seed Paste with Single Yolk, Reduced Sugar White Lotus Seed Paste with Double Yolk, Mixed Nuts with Chicken Ham, Reduced Sugar Plain White Lotus Seed Paste, and Black Sesame with Taro and Melon Seeds. Customers can also indulge in mini snowskin flavours inspired by the local plate, including Premium Mao Shan Wang Durian Snowskin Mooncakes and returning favourite Kaya with Reduced Sugar White Lotus Seed Paste Snowskin Mooncakes.

Enjoy 30% Early Bird Discount on Snowskin Mooncakes and Classic Baked Mooncakes, and 15% Early Bird Discount on Limited Edition Mooncakes for purchases made by 6 August 2021.

Date: 15 Jul to 21 Sep 2021
Online Order


Shisen Hanten by Chen Kentaro


ShisenHanten2

Michelin-starred Shisen Hanten by Chen Kentaro seasonal mooncakes is handcrafted to perfection by their award-winning culinary team to bring you and your loved ones the best experience at this Mid-Autumn festival. Besides the signature Mixed Nuts with Jamon Iberico and classic Double Yolk and White Lotus Paste baked mooncakes, the team has created the new Japanese Pumpkin Petals with Low Sugar White Lotus Paste.

ShisenHanten1

Snowskin mooncake lovers can look forward to the Red Wine Cranberry with Oolong Tea and Lychee Martini and Chocolate.

DBS / POSB Bank
Early bird discount: 30% off all mooncakes
Normal sale period: 25% off all mooncakes

OCBC Bank, Citibank Singapore and American Express (AMEX)
Early bird discount: 20% off all mooncakes
Normal sale period: 15% off all mooncakes

Date: 6 Aug to 21 Sep 2021
Phone: +65 68316380
Email: festive.shisenhanten@ouerestaurants.com
Online Order


Si Chuan Dou Hua


Sichuan Dou Hua White Lotus Seed Paste with Double Yolk Mooncake (双黄白莲蓉月饼)

Si Chuan Dou Hua Restaurant invites you to partake in an exuberant Mid Autumn Celebration with its collection of delicate low-sugar mooncakes this year. Symbolising plentiful abundance, this year’s repertoire of low-sugar delicate mooncakes come encased in an imperial red and blue clutch with a wooden handle.

Sichuan Dou Hua  Lychee with Rose Mooncake  (荔枝玫瑰月饼)

Customers can look forward to customary favourites such as the classic White Lotus Single and Double Yolks. There is also the onyx black Charcoal White Lotus Macadamia Nuts dusted with gold. Debuting this year is the Lychee Paste with Rose.

This year, an early bird special of 25% is applicable from 12 July till 22 August 2021. After that, enjoy 15% savings from 23 August to 21 September 2021 for your mooncake purchases with Si Chuan Dou Hua Restaurant. Savings can be enjoyed by paying with credit cards from the following banks (UOB, Maybank, Bank of China, DPS/POSB, HSBC, Citibank and Amex).

Date: 12 Jul to 21 Sep 2021
Online Order


The Capitol Kempinski Hotel


The Capitol Kempinski Hotel - Mooncake Boxes 2021

The Capitol Kempinski Hotel Singapore pays homage to Oriental tradition with classic mooncakes and a new limited-edition mooncake box. This year the mooncakes come in handy mini sizes. Traditionally baked mooncakes comprised Mini White Lotus Paste with Egg Yolk, Mini White Lotus Macadamia Nuts, Mini Pandan Paste Melon Seeds and Mini Black Sesame Melon Seeds.

The Capitol Kempinski Hotel - Mini Baked Mooncakes

For the snowskin mooncakes selection, there are Strawberry Snowskin, Mini Valrhona & Plantation 1840 Truffle Mooncake, Champagne Truffle Snowskin, Lychee Rose and Mao Shan Wang Durian.

Enjoy Early Bird Discount of 20% for orders made through the hotel's online store - www.shop-capitolkempinski.com. The offer is applicable from the 8th of June until 22nd August 2021. Credit members get a 15% privilege for UOB, OCBC, Citibank, AMEX and DBS cardmembers (not applicable in conjunction with bulk purchase privileges and online orders).

Date: 8 Jun to 21 Sep 2021
Phone: +65 98172750
Online Order


The Marmalade Pantry


The Marmalade Pantry_Mid-Autumn Festival 2021_1

Celebrate the Mid-Autumn festival in style with The Marmalade Pantry's alluring collection of baked mooncakes. Crafted with low sugar and no lard recipe, the exclusive mooncake collection embodies a marriage of modernity and tradition in four distinctive flavours - Pandan Kaya with Melon Seeds, Classic Earl Grey Infused Lotus Paste, Baked Charcoal with Black Sesame and Macadamia Nuts and Double Yolk with White Lotus Paste.

The Marmalade Pantry - Mid-Autumn Festival Small Hand Carry Bag_2

The Marmalade Pantry elevates Mid-Autumn Festival gifting with specially designed, limited edition bags available in two sizes. Each bag features a sophisticated and modern take on traditional elements of Asian design, with woven rattan webbing and scarlet red PVC leather.

Date: 13 Aug to 21 Sep 2021
Phone: +65 67342700/ +65 66640348/ +65 91780250
Online Order


The Peninsula, Hong Kong


The Peninsula Mooncake

The Peninsula from Hong Kong Unveils its 2021 Mooncake Collection with New Flavours by Michelin-starred Chef Tang Chi Keung. The legendary Mini Egg Custard Mooncakes are not to be missed, a unique contemporary twist on the traditional mooncake and a perennial bestseller.

Launched exclusively for this year’s Mid-Autumn Festival are two irresistible new mooncake flavours conceptualised by Chef Tang – Walnut and Fig Flavoured Egg Custard and Red and South Date Lotus Seed Paste. Classic and contemporary flavours such as the White Lotus Seed Paste Mooncake with Double Yolks is available too.

Customers can purchase them in-store at Takashimaya (16 Aug to 21 Sep) and Vivocity(31 Aug to 21 Sep).

Date: 5 Aug to 14 Sep 2021
Online Order


Xin Cuisine, Holiday Inn Singapore Atrium


Shopify Listing Mooncake Photos 2021

Holiday Inn Singapore Atrium celebrates Mid-autumn this year with the return of Xin Cuisine Chinese Restaurant’s signature baked mooncakes in an elegant box symbolic of happiness, strength and stability. All mooncakes are delicately handcrafted in-house by Dim Sum Chef Cheung Kin Nam, whose origins are from Hong Kong. The baked classic mooncakes flavours are Low Sugar White Lotus Seed Paste with Single Yolk/Double Yolk and Low Sugar White Lotus Seed Paste.

Shopify Listing Mooncake Photos 2021

Snowskin mooncakes flavours include their best-selling Peranakan Durian, as well as favourites such as Pandan White Lotus Seed Paste with Champagne Praline, White Lotus Seed Paste with Grand Marnier Praline, and White Lotus Seed Paste with Singapore Sling Praline. In addition, new flavours join the mini snowskin mooncakes collection: White Lotus Seed Paste with Sea Salt Caramel Praline and Green Tea Paste with Chrysanthemum Praline.

Enjoy 40% off all orders placed before 15 August 2021. Exclusively for purchases made through the hotel’s eShop (https://holiday-inn-singapore-atrium-estore.myshopify.com/). Simply enter promo code EARLYBIRD40 before carting out to avail of the offer.

Date: 18 Sep to 22 Aug 2021
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Wan Hao, Singapore Marriott Tang Plaza Hotel


Singapore Marriott Tang Plaza Hotel - White Lotus Seed Paste with Double Yolk

Singapore Marriott Tang Plaza Hotel is once again going above and beyond to enthral taste buds with timeless classics and new creative mooncakes crafted with high-quality ingredients and traditional mastery. This year's snowskin mooncakes are gastronomical adventures with plenty of surprises for those with a more adventurous palate. There is a mooncake for everyone!

New baked flavours with a twist this year is the Golden Black Truffle Baked Mooncakes with San Daniele Ham, Single Yolk & Pistachios. It also created the Green Bean Paste with Pumpkin Seeds “Gai Zai Bing” Baked Mooncakes to add to the collection of perennial flavours such as White Lotus Seed Paste with Single/Double Yolk Baked Mooncakes, and White Lotus Seed Paste Mooncakes with Macadamia Nuts.

Singapore Marriott Tang Plaza Hotel - Rose Bird's Nest with Golden Custard Paste Snowskin Mooncakes

The Luxurious Rose Bird's Nest is new for the snowskin collection with Golden Custard Paste Snowskin Mooncakes, Champagne Truffle with Milk Green Bean Paste Snowskin Mooncakes, Cognac Truffle with Chestnut Paste Snowskin Mooncakes, and White Rabbit Truffle with Cranberry Paste Snowskin Mooncakes. Another best seller is the Pure 'Mao Shan Wang' Premium Grade Durian Snowskin Mooncakes. Finally, for a modern take on the perennial favourite, the White Lotus Seed Paste with Salted Egg Truffle is set to impress in a lovely pastel-hued snowskin.

Date: 16 Aug to 21 Sep 2021
Phone: +65 68314798
Email: singaporemarriott.festive@marriott.com
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Yan


Yan_Mid-Autumn Festival 2021

Yàn celebrates the autumn festival with a signature repertoire of five traditional mooncakes and a snowskin creation. The festive delights are presented in new vibrant packaging dressed in modern Chinese elements.

For a taste of tradition, the baked selection includes White Lotus Paste Single/Double Egg Yolk Mooncakes, as well as the Macadamia Nuts Mooncake. Not forgetting their popular mainstay, the Thousand Layer Yam Mooncakes, available plain or with salted egg yolk.

Yan_Mid-Autumn Festival 2021_Bamboo Tote

Modern interpretations of the mooncakes are available in the form of the Mao Shan Wang Durian Snowskin Mooncake. You can also pair your mooncakes with gifting options such as treats from Fossa Chocolate, Kindred Tea, and Smoke & Mirrors.

Date: 5 Jul to 21 Sep 2021
Phone: +65 63845585
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