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Showing posts with label
Duck Liver
.
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Showing posts with label
Duck Liver
.
Show all posts
Sunday, September 11, 2016
Pyxiemoss @ North Canal Road - Inventive Small Plates In Adventurous Ways
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Pyxiemoss is a new modern European cuisine restaurant spearheaded by Chef Tim Ross-Watson that has taken over the defunct D'Bell at...
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