SG Food on Foot  | Singapore Food Blog | Best Singapore Food | Singapore Food Reviews

Pages

▼
Tuesday, February 17, 2026

Jellyfish Sushi (within Artichoke) @ New Bahru - Sushi Swims Freely Beyond Any Bounds

›
Hidden within Artichoke, Jellyfish Sushi is a quietly confident counter that pushes the idea of bread sushi into a more focused, sushi-a...
Monday, February 16, 2026

SO DO FUN (蜀都丰) @ The Centrepoint - Celebrate Year of the Horse with an Authentic Bold Sichuan Feast

›
SO DO FUN (蜀都丰) is helmed by Master Chef Peng Zi Yu, recognised as the Sichuan cuisine mentor to international superstar and celebrity c...
Sunday, February 15, 2026

Tanyu (探鱼烤鱼) @ 313 Somerset - Launches Singapore’s First Interactive Chinese Skewer Experience

›
With its reopening at 313@Somerset, TANYU ups the ante by launching Singapore's first interactive Chinese skewer experience, adding ...
Saturday, February 14, 2026

Amor @ Amoy Street - New Spanish Restaurant by Chef Wang, Former Founding Team Member of Olivia Restaurant

›
Opened in February, Amor is a warm and intimate Spanish restaurant inspired by leisurely meals, shared plates, and the unhurried rhythm o...
Friday, February 13, 2026

Bedrock Bar & Grill @ Pan Pacific Serviced Suites Orchard - 10 Premium Meats from Around The Globe

›
Celebrating a significant milestone, Bedrock Bar & Grill’s World Meat Series enters its 10th year with its most ambitious edition ye...
›
Home
View web version
Powered by Blogger.