Rubato Modern Italian Trattoria @ Clover Way

Rubato Modern Italian Trattoria is hidden in the midst of industrial buildings at Jalan Pemimpin. Tucked among the shophouses at Clover Park neighbourhood, I am surprised to discover a hidden gem. During my visit, I noticed the secret Italian restaurant already has repeated regulars. The restaurant is also favourite for local celebrities looking for a place to host private functions. I am privileged to be invited by the restaurant to try out their 4 course festive dinner menu available till end of December 2012.

Stepping into the back of Rubato, the restaurant's al fresco dining area transformed one into the street of Italy with black street lamps along the courtyards.

Chef/Owner Marcus Edwin Wu is very passionate in his food. He is probably one of the youngest chef in Singapore cooking traditioanl Italian food. In between dinner servicing, I noticed him taking time to step out of the kitchen to mingle with his customers, sharing his latest food adventures. Chef Marcus is also a trained violinist under the Singapore Symphony Orchestra (SSO) concert master Alexander Souptel. The multi talented chef even has a scholarship to study law in Australia. That is when he was plugged into food culture in Australia and working as a sous chef in an Italian restaurant.

Burratina Con Pomodorini E Basilico 4.2/5

The 4 course dinner started with freshly imported burratina from Puglia, roma tomato, organic basil and artisanal-grade parma ham. The creamy buttery burratina paired with sweet roma tomato and salty parma ham were nicely balanced without snatching the limelight from one another.

Aragosta Cappuccino 4.5/5

For soup, I had the lobster cappuccino with asparagus silvers, truffle oil and pizzetta. The lobster reduction simply blown me away with its intense and robust flavours.

Veal Ravioli with Truffle Porcini Sauce 4.8/5

The star of the night definitely is the Veal Ravioli with Truffle Porcini sauce which brought fame to the restaurant. According to Chef/Owner Marcus Edwin Wu, the dish was inspired by Joel Robuchon's Foie Gras Ravioli and he created a variation of it. The handmade veal ravioli was cooked to perfection still having a bite to the pasta dough. The deft piece of work with the flavourful truffle porcini sauce was like a match from heaven.

Torta Di Cioccolato Fondente 4.2/5

Finishing the 4 course dinner on a perfect note with the valrhona bittersweet chocolate fondant with home-made vanilla gelato. The chocolate fondant was rich and moist which hit the right note for the perfect ending.

I have enjoyed my dinner at Rubato. Besides the quality food, the ambience is relax and casual. The restaurant also has a good selection of boutique vineyard wines that is personally selected by chef Marcus in his travels. I am already looking forward to my next visit


[MOVED]
Rubato Modern Italian Trattoria
3 Clover Way
Singapore 579078
Tel: +65 62523200
Facebook: https://www.facebook.com/rubato.sg
Nearest MRT: Marymount (CC Line)

Opening Hours:
Daily: 1130am - 230pm, 6pm - 1030pm

Direction:
1) Alight at Marymount MRT station. Take Exit B. Cross the traffic light junction to Jalan Pemimpin. Proceed down Jalan Peminpin and left right onto Clover Way. Journey time about 8 minutes.

Gold Kili+Frezf​ruta - 1st Ever Limited Edition Hello Kitty Cups

With Christmas just 3 days away, have you bought your Christmas gift? If not, how about checking out the Gold Kili+Frezf​ruta - 1st Ever Limited Edition Hello Kitty Cups. There are 2 limited Hello Kitty Cups design to be collected.

Comes with choices of 4 different products, each promotion pack costs $6.90 (worth $15.90).  Promotion is available at all NTUC FairPrice, FairPrice Finest, FairPrice Xtra, Sheng Shiong and Prime for limited period only.

Apple Blueberry Jam + Hello Kitty Cup

Strawberry Jam + Hello Kitty Cup

Double Shot Instant White Milk Tea + Hello Kitty Cup

Double Shot Instant White Coffee + Hello Kitty Cup

The Square Restaurant @ Novotel Clark Quay

I am back again at The Square Restaurant at Novotel Clark Quay to check out their Festive Celebrations at The Square. In conjunction with the festive seasons, several festive specialities are added to the scrumptious buffet spread.

Ham and Turkey are the traditional must have festive treats for Christmas.

The different varieties of log cakes and desserts add vibrant colour to the festive mood and spirit.

On top of the festive items, the regular buffet spread is still available to satisfy your appetite My favourite at The Square Restaurant will be the Fresh Oyster, Salmon, Laksa/Cheese Risotto and Poached Cod Fish in Spicy Coconut broth.

Festive Celebrations at The Square Restaurant
Date: 10 December 2012 to 1 January 2013
Festive Lunch Buffet:
Mon-Fri: 12pm - 230pm
10 Dec 2012 - 31 Dec 2012: Adult $42++ Child $25++ Senior Citizens $30++
Festive Dinner Buffet:
Mon-Sun: 6pm - 10pm
10 Dec 12 - 01 Jan 13 (Sun-Thu): Adult $52++ Child $35++ Senior Citizens $35++
10 Dec 12 - 01 Jan 13 (Fri-Sat): Adult $62++ Child $38++ Senior Citizens $38++
Festive Brunch Buffet:
Sat-Sun: 1130am - 3pm
15 Dec 12 - 30 Dec 12, 25 Dec 12 & 01 Jan 13: Adult $68++ Child $48++ Senior Citizens $48++
(buffet only). Adult with free flow drinks* $88++
Christmas Eve, Christmas Day & New Year Eve Dinner:
6pm - 10pm
24-25 Dec 2012 & 31 Dec 2012: Adult $68++ Child $48++ (buffet only). Adult with free flow drinks* $88++
*Free flow Prosecco sparkling wine, tiger draught beer, house wine and 2 kinds of juices.
Reservation: +65 63383333


The Square Restaurant
Novotel Singapore Clark Quay
177A River Valley Road
Singapore 179031
Website: http://www.novotelclarkequay.com
Nearest MRT: Clarke Quay (NE Line)

Direction:
1) Alight at Clarke Quay MRT station. Take Exit C, F or G. Walk along the river toward Riverside Point direction. Cross the bridge to the other end of the river. Turn left and walk towards Liang Court. Journey time about 7 minutes.

2) Alight at Clarke Quay MRT station. Take Exit E. Walk to bus stop at Clark Quay Station (Stop ID 04222). Take bus number 54. Alight 2 stops later. Walk to destination. Journey time about 5 minutes.