Showing posts with label Rotisserie Chicken. Show all posts
Showing posts with label Rotisserie Chicken. Show all posts

Sunday, March 10, 2013

Kenny Rogers Roasters @ Great World City

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Rotisserie Chicken 4/5

The last time I visit Kenny Rogers Roasters was probably more than ten years back at the Suntec City branch. I still remember back then it was self service, one needed to order and pay at the counter before proceeding down the line to collect the food. Service has since changed. Your order is now taken by the waiter/waitress and the food is being served to you.

My partner and I ordered the Lucille ($41.90) which comes with half rotisserie chicken, half slab of honey bourbon ribs and a choice of 3 regular side dishes. The Rotisserie Chicken was surprisingly better some restaurants I have tried. The rotisserie chicken was roasted to perfection, the meat was juicy and tender.

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Honey Bourbon Ribs 4/5

The fell off the bone Honey Bourbon Ribs was simply finger licking good. The tender meat with the beautiful sauce worked in harmony for one of the better ribs I have eaten.

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Potato Salad 3.5/5

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Macaroni & Cheese 4/5 and Coleslaw 3/5

Kenny Rogers Roasters has 14 different sides dishes on the menu categorized under hot and cold sides. For our choices of 3 sides, we opted for the Potato Salad, Macaroni & Cheese and Coleslaw. Among the three, my favourite was the macaroni & cheese. Not because it was the best but the potato salad was over dressed with mayonnaise while I didn't enjoy the onions in the coleslaw.

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Corn Muffin 4/5

Besides the signature rotisserie chicken at Kenny Rogers Roasters, the other memory I have is the Corn Muffin. Upon taking our orders, complimentary corn muffin was served. It definitely didn't disappoint me and it was still as good as before.

Kenny Rogers Roasters has been around for more than 20 years and it just showed that they are still dishing out delectable food to their customers. Furthermore, the value for money pricing is a welcome venue for budget seeker, big families and friends gathering.


Kenny Rogers Roasters
Great World City
1 Kim Seng Promenade
#01-06/20
Singapore 237994
Website: http://www.kennyrogersroasters.com/abt_tb.shtml
Tel: +65 67349492
Nearest MRT: Outram Park (NE Line, EW Line), Somerset (NS Line), Orchard (NS Line)

Opening Hours:
Mon-Fri: 1130am - 930pm
Sat: 1130am - 10pm

Direction:
1) Alight at Orchard MRT station. Take Exit B. Walk to bus stop at Somerset MRT station (Stop ID B08121). Take bus number 16 or 175. Alight 6 bus stops later. Journey time about 10 minutes.

2) Alight at Outram MRT station. Take Exit A. Walk to bus stop opposite Outram MRT station. (Stop ID B06011). Take bus number 75 or 970. Alight 5 stops later. Walk to Great World City. Journey time about 12 minutes.

3) Alight at Tiong Bahru MRT station. Take Exit B. Walk to bus stop at Tiong Bahru MRT station (Stop ID 10169). Take bus number 5, 16 or 195. Alight 4 stops later. Walk to destination. Journey time about 15 minutes.

Wednesday, December 19, 2012

Poulet @ Great World City

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After my previous visit to Poulet at Bugis+ in September 2012, I am back at Poulet again but at their second outlet at Great World City opened in November 2012. Similar to the flagship outlet, the second outlet features a 62 seater open dining area modernly furnished with an open kitchen. In my previous visit, there were some hits and misses. The invite was timely to check out the kitchen's consistency and quality.

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Country Side Mushroom Soup 4.2/5

Usually mushroom soup comes in the form of either creamy or puree base. At Poulet, the Country Side Mushroom Soup ($5.80) has both in one. The mushroom soup was smooth and creamy. Each mouthful also came with finely puree mushroom bites.

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French Onion Soup 4.2/5

When I visited Poulet at Bugis+ previously, the French Onion Soup ($5.80) did not meet my expectation. This time round, the soup tasted much better. The tangy flavour was nicely balanced with the sweetness of the caramelised French onion in the veal stock.

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Escargot de Bourgogne 3.8/5

The Escargot de Bourgogne ($8.80) which I did not try in my previous visit had half dozen Burgundy Snails served with tomato fondue and almond garlic butter. Chef Nelson ordered some bread and taught me how to enjoy this dish to the fullest, wiping the bread with the remaining tomato fondue and almond garlic butter. Learnt something new from Chef Nelson.

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Poulet de Cranberry 4.5/5

Along with the opening of Great World City outlet, Poulet has also launched a new Signature with a refreshing twist to the house highly raved Rotisserie Chicken. Poulet de Cranberry ($15.80 half / $28.80 whole) is served in a fresh luscious cranberry sauce and double pommery & dijon mustard. I have some bad experience with the chicken in my previous visit but this time it was cooked perfectly. To enjoy the dish, mixed the cranberry and mustard sauces togther. The savory and fruity sauce complemented the tender chicken very well.

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Oxtail de Bourguignon 4/5

Pressure cooked oxtail in red wine sauce with carrot and onion, the Oxtail de Bourguignon ($15.80) was tender, falling off the bone with ease.

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Profiteroles 4.2/5

The Profiteroles ($7.80) at Poulet was as good as the one I had at Le Bistrot du Sommelier and it is only half the price of it. The Choux puffs with 2 huge scoops of vanilla ice cream, warm chocolate sauce and almond flakes is a must try.

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Tiramisu 4.2/5

The Tiramisu ($7.80) served in a jar was still as good. The tiramise was mosit with mascarpone cheese, sponge finger soaked in espresso and rum syrup

With its modern alfresco setting, dining at Poulet is casual, unpretentious and comforting. Although it is French food at affordable price, quality was not compromise.


Poulet
Great World City
1 Kim Seng Promenade
#02-K2/K3
Singapore 237994
Tel: +65 67334395
Facebook: http://www.facebook.com/PouletSG
Nearest MRT: Orchard (NS Line), Outram (EW line, NE Line), Tiong Bahru (EW Line)

Opening Hours:
Daily: 1130am - 10pm

Direction:
1) Alight at Orchard MRT station. Take Exit B. Walk to bus stop opposite Orchard MRT station (Stop ID B09022). Take bus number 16 or 175. Alight 4 bus stops later. Journey time about 12 minutes.

2) Alight at Outram MRT station. Take Exit A. Walk to bus stop opposite Outram MRT station. (Stop ID B06011). Take bus number 75 or 970. Alight 5 stops later. Walk to Great World City. Journey time about 12 minutes.

3) Alight at Tiong Bahru MRT station. Take Exit B. Walk to bus stop at Tiong Bahru MRT station (Stop ID 10169). Take bus number 5, 16 or 195. Alight 4 stops later. Walk to destination. Journey time about 15 minutes.

Friday, September 7, 2012

Poulet @ Bugis+

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With establishments such as Saveur and Le Cuisson offering French cuisine at affordable price and doing pretty well, not surprise that ThaiExpress Group decided to open Poulet at the refurnished Bugis+ (known as Iluma previously) to tap on the emerging market.

I decided to make a trip down to Poulet with my girl for lunch to check out the so called French bistro. Poulet has an open concept kitchen in a casual setting at leve 4 of Bugis+. Browsing through the menu, most of the items on the menu are priced below $16 excluding gst and other charges.

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French Onion Soup 3/5

The French Onion Soup ($5.80) was decent but not awesome. I couldn't really taste the sweetness of the caramelised onion. The soup was also a hint too salty.

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Braised de Canard 4.2/5

The Braised Duck Leg ($15.80) in sweet wine sauce on baby spinach topped with cranberry and glazed shallot was pretty good. The duck meat was so moist and tender that it slipped off with bone with ease. The sweetness of the sauce cutting through the meat was also interesting and delightful to the palate.

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Poulet Roti 4/5

Poulet Roti ($15.80 half / $28.80 whole) is the restaurant's signature dish. The Rotisserie chicken is slow roast to a golden brown and paired with homemade mushroom chardonnay sauce. Thumbs up for the mushroom chardonnay sauce. It was such a beautiful sauce to go with the chicken. Unfortunately our chicken was a little bit raw at the intersection of the leg and we had to send it back to the kitchen. Follow up visits from friends seem like the cooking of the chicken lacks consistency.

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Tiramisu 4.2/5

The Tiramisu ($7.80) is a must try here. The tiramisu is made with mascarpone cheese, sponge finger soaked in espresso and rum syrup. I enjoyed the wetness of the tiramisu that came with aromatic coffee and trace of alcohol flavours all coming together.


Poulet
Bugis+
201 Victoria Street
Level 4
Singapore 188067
Tel: +65 65099411
Nearest MRT: Bugis (EW Line, DT Line)

Opening Hours:
Daily: 10am - 10pm

Direction:
1) Alight at Bugis MRT station. Take Exit C. Cross Victoria Street. Walk to Bugis+. Journey time about 10 minutes.

Saturday, March 3, 2012

Charly T's @ I12 Katong

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Dining at the Charly T's is like embarking on a food journey around the world. The owner a globetrotter brings local flavours of his journey across the continents to the diners plate. Being a mixlogist himself, the menu also includes some of his creation. At Charly T's, food is first ordered at the counter and it will be served to your table when it is ready.

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Red Tang 4.2/5

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Green Flash 4.2/5

Like a traveller in the business class cabin eagerly waiting for our flight to embark on food journey at Charly T's, we were served 2 of CT's Odysseys the Red Tang and Green Flash. The Red Tang ($6.50) is a drink mixture of strawberry, cranberry and lychee while the Green Flash ($6.50) consists of green apple, orange and pineapple. The fresh, refreshing and fruity drinks jet us off for a food escapade.

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Rotisserie Chicken (Original, Black Pepper, Kampong, Kansas City BBQ) 4.5/5

A best try at Charly T's is their famous Rotisserie Chicken. It comes in 4 flavours (original, black pepper, kampong and kansas city BBQ). The chicken were marinated for a good 13 hours before being roasted and served. The meat was very tender and moist and most of us could not decide which flavours was our favourite as all of them were as good.

The Rotisserie Chicken is reasonably priced at,
Original - $13 (quarter + 2 additions), $24 (half + 3 additions) , $42 (whole + 4 addition)
Other Flavours - $15 (quarter + 2 additions), $27 (half + 3 additions) , $46 (whole + 4 addition)

Current Charly T's at I12 Katong is having an Opening Promotion which entitles diners to 50% off our famous rotisserie chickens from now till mid-March 2012.

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Additions (German Potato Salad, Butter Garlic Rice, Fresh Vegetables, Macaroni & Cheese) 4/5

The sides at Charly T's are known as additions. When you ordered the Rotisserie Chicken, you can choose from the 4 different sides namely, German Potato Salad, Butter Garlic Rice, Fresh Vegetables and Macaroni & Cheese. My favourite was the German Potato Salad. I like the chunky potatoes that was complement with bacons. The additions can also be ordered as ala carte at $4 each.

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Sauces for the Rotisserie Chicken

4 different types of sauces were also available to go with the Rotisserie Chicken.

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Jumbo Schnitzel Burger 4/5

The Jumbo Schnitzel Burger ($14) in simple term is a huge chicken cutlet folded into half and served in between 2 buns. Schnitzel is actually a traditional Austrian/German dish made with boneless meat thinned with a schmammer coated in bread crumbs and fried. The deep fried chicken still retain its juiciness under the lightly battered skin.

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CT's Beef Burger 3.5/5

The CT's Beef Burger ($10.50) was a tad dry although the patty was meaty and firm. Maybe it was because it was left sitting there for too long with all the photo taking. I wish it could be more messy for some juiciness to it such as an runny egg or cheese.

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Kalua Pork 4.2/5

The food escapade next port of call brings us to Hawaii for the famous local Kalua Pork ($16). The pork belly was marinated for 48 hours and cooked with Ti leaves. The Kalua Pork is different from the chinese braised pork belly. It has lesser fat and does not have the melt in the mouth texture.

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Kaiserschmarrn 4.2/5

Our food journey ends with a lovely and beautiful Austrian/German dessert. Kaiserschmarrn ($14) loosely translated to mean Emperor's Mishmash. The warm and fluffy caramelized pancakes were sprinkled with powdered sugar, raisins and served with a generous scoop of French Vanilla ice cream.

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At Charly T's I12 Katong branch, there is also a private room with a Peranakan theme. This gives you a hint of the owner's roots.

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The restaurant also has an alfresco dining and drinking area with a nice view. Live soccer matches are also screened here and it is very popular over the weekend as it opens until 1am on Fri and Sat.

Thank you Foodnews for the invite and Charly T's hospitality.

Charly T's
I12 Katong
112 East Coast Road
#03-15
Singapore 428802
Facebook: https://www.facebook.com/charlyts.sg
Website: http://www.charlyts.com
Nearest MRT: Dakota (CC Line)

Opening Hours:
Mon-Thu: 11am - 11pm
Fri: 11am - 1am
Sat: 9am - 1am
Sun: 9am - 11pm
(Eve of PH closed at 1am)

Direction:
1) Alight at Dakota MRT station. Take exit A. Walk to bus stop at Blk 99 Old Airport Road (Stop ID 81181). Take Bus 16. Alight 5 stops later. Cross the road and walk to 112 Katong. Journey time about 10 minutes.

2) Alight at Dakota MRT station. Take exit A. Walk to bus stop at Blk 99 Old Airport Road (Stop ID 81181). Take Bus 10 or 32. Alight 6 stops later. Walk to 112 Katong. Journey time about 15 minutes.