Showing posts with label .Station: Joo Koon. Show all posts
Showing posts with label .Station: Joo Koon. Show all posts

Friday, June 23, 2023

Surrey Hill Grocer @ Arena Country Club (Jurong) - Savours The Flavours of Australia At A Pet-friendly Cafe

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Surrey Hill Grocer, located at Arena Country Club in Jurong, is a delightful local gem encompassing a lifestyle grocer and a cafe. This homegrown establishment proudly imports authentic Australian products and produces, offering Singaporeans a taste of the Down Under. During my recent weekend visit for lunch, the cafe was bustling with diners, including their furry friends, as Surrey Hill Grocer is a pet-friendly establishment.

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Sweet Potato Fries 3.5/5

As we eagerly awaited our mains, we indulged in the chunky and satisfying Sweet Potato Fries. Crispy on the outside yet delightfully sweet and moist on the inside, these fries paired perfectly with the accompanying dipping sauce, creating a delectable combination.

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Wagyu Bolognese 4.5/5

However, the star of the show for me was the Wagyu Bolognese. The spaghetti was flawlessly cooked to al dente, providing a delightful bite. Tossed in a sweet and tangy tomato sauce, it was further enhanced by generous parmesan shavings for an added savoury kick. With each slurp, the ample serving of minced wagyu was a mouthful of pure indulgence.

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Melbourne Breakfast Avocado, Poached Egg 4.2/5

For those seeking a taste of Melbourne's vibrant cafe scene, the Melbourne Breakfast Avocado with Poached Egg will surely transport you back to those fond memories. A thick slice of sourdough bread is adorned with luscious Australian mashed avocado, whipped ricotta, vegemite emulsion, honey dukkha, micro herbs, and perfectly poached nuyolk eggs. This hearty breakfast platter will brighten up your day and leave you satisfied.

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Hot Honey Fried Chicken Waffle 4.2/5

Another popular choice from the menu is the Hot Honey Fried Chicken Waffle. The crispy yet fluffy waffle is a delightful base for a juicy piece of twice-cooked fried chicken thigh, generously glazed with hot honey for a touch of natural sweetness. Balanced with torched cheddar and shaved parmesan, this dish is accompanied by maple syrup and butter on the side, adding a delightful contrast of flavours.

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Strawberry Waffle 4.2/5

To complete our meal, we indulged in the Strawberry Waffle, a heavenly dessert that combines hot and cold contrasting sensations. The ice cream, drenched in a luscious strawberry sauce, alongside the burst of freshness from grapes, blueberries, and granola, culminated in a delightful and satisfying sweet ending to our dining experience at Surrey Hill Grocer.

Overall, Surrey Hill Grocer offers a unique and enjoyable dining experience. With its wide range of delectable dishes and pet-friendly environment, it's a place where food lovers and pet owners alike can come together to savour the flavours of Australia and create cherished memories.


Surrey Hill Grocer
Arena Country Club
511 Upper Jurong Road
#01-01
Singapore 638366
Tel: +65 80357497
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Nearest MRT: Joo Koon (EW Line)

Opening Hours:
Daily: 10am - 9pm

Direction:
1) Alight at Joo Koon MRT station. Take Exit B. Walk to Benoi Road. Turn left onto Benoi Road. Walk to Upper Jurong Road. Turn right onto Upper Jurong Road. Walk to destination. Journey time about 10 minutes. [Map]

2) Alight at Joo Koon MRT station. Take Exit A. Walk to Joo Koo Bus Interchange (Stop ID 24009). Take bus number 99 or 974. Alight one stop later. Cross the road. Walk to destination. Journey time about 6 minutes.[Map]

Monday, May 28, 2012

Hai Siang Joo Seafood Restaurant @ Pioneer Food Village

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The best reward for my blogging journey is to get to know a bunch of awesome foodies friends. On and off we will still come out for a meal or meet one another at events but not in a big group. The last time we have a group makan gathering were probably back in October 2011 whereby we headed to Ghim Moh Food Centre to indulge the best of hawker food there.

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Thanks to Maureen for organising the gathering, our journey to the west brought us to Hai Siang Joo Seafood Restaurant at Pioneer Food Village. The 18 years and counting restaurant is located at Tuas West woks up some awesome chinese dishes.

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Fish Maw Soup 4/5

The bowl of Fish Maw Soup ($4/bowl) comes with a generous serving of mushrooms, fish maw, prawns and bean sprouts. The soup has a nice smooth consistency neither too watery nor overly starchy.

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XO Sauce Seafood Crystal Kway Teow 4.5/5

The XO Sauce Seafood Crystal Kway Teow ($8, $12, $16) was definitely the surprise of the night. Instead of using the normal flat rice noodle, the restaurant uses translucent Fen Pi (粉皮) or bean flour sheet that is made from green bean flour. It had a firmer bite and it seemed to be able to absorb the flavours better.

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Sweet and Sour Prawns 4/5

Sweet and Sour Pork is quite common at restaurants but Sweet and Sour Prawns ($24, $30, $40) is a twist from the convention. The peeled succulent prawn which was lightly battered had a crisp crunch texture while the sweet and sour sauce coated the prawn evenly.

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Steamed Pomfret with Nonya Sauce 4.5/5

The sight of the colourful dish already won me. I knew I am into something good. The Steamed Pomfret with Nonya Sauce ($6/100g) is a MUST TRY. The main cast is the Nonya sauce. The sweet, sour and spicy flavours of the sauce gave the dish a perfect marriage.

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Special Braised Pork Ribs with Flat Buns 4.2/5

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Special Braised Pork Ribs with Flat Buns 4.2/5

The Special Braised Pork Ribs with Flat Bun ($12, $24) which was braised for 4 hours at least easily fell off the bone and had the almost melted in the mouth tenderness. Paired with the flat bun and a slice piece of pineapple, it was just fating good.

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Kung Pao Prawns 4/5

I have heard of Kung Pao Chicken but Kung Pao Prawns ($24, $30, $40) was another surprise twist for me. I really appreciated the Chef's approach to step away from conventional zhi char dishes.

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Stir Fried Dou Miao 4.2/5

This type of Dou Miao is imported from Taiwan which is more leafy and crunchy. The simple Stir Fried Dou Miao ($12, $18, $24) is not available everyday. I enjoyed the simpicity approach to the dish allowing me to enjoy the nature earthy sweetness of the greens.

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Black Pepper Crab 4/5

Singaporean loves their crab and it can be done in many version. We tried the Black Pepper Crab($4.50/100g) which had a nice balance of sweetness and spiciness. The crab meat was also firm and chucky.

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Of course a group photo after a sumptuous meal. By the way our friend Lisa (aks @thelittlebowl) baked each of us a very delicious dark chocolate and nutella cupcake. Sorry it was so good that I finished it without taking a picture. Her cupcakes are selling like hot cakes at The Ugly Cake Shop.

Unfortunately, Hai Siang Joo Seafood Restaurant is not accessible by public transport. If you are not driving, the nearest MRT station is at Joo Koon Station. From the station, you will need to cab to the destination.

Hai Siang Joo Seafood Restaurant
Pioneer Food Village
29 Tuas West Avenue
Singapore 638427
Tel: +65 68633651
Nearest MRT: Joo Koon (EW Line)

Opening Hours:
Daily: 11am - 230pm, 5pm - 10pm