Sunday, October 27, 2013

Tonny Restaurant @ Geylang Lorong 3


I was back at Tonny Restaurant for dinner after I last visited the place in March 2013 for Makansutra Dinner. Thanks to this monthly makan session I got to know my restaurants that I probably may not know or did not have the opportunity to visit.

Braised Fish Noodles 4.5/5

If you have the opportunity to visit Tonny Restaurant, you must try the Braised Fish Noodles. After trying the fish noodles in my previous visit, I have been craving for it since. I was glad that the fish noodles was still as good as the last time I have tried it.

Stir Fried French Beans 4/5

To go with the fish noodles, I ordered a plate of the Stir Fried French Beans. The french bean was stir fried with garlic and dried shrimps. It was excellently done, fragrant and crunchy.

Kampong Chicken 3/5

For something that I have not tried before, I ordered the Kampong Chicken. While the kampong chicken was poached to a nice tender. there was not much meat. I preferred my chicken to my fatter and more meaty.

Having visit the restaurant twice, I have not been disappointed with the food. In fact I am already looking forward to my next visit to the restaurant.

Tony Restaurant
8-10 Geylang Lorong 3
Singapore 388861
Tel:+65 67486618
Nearest MRT: Kallang (EW Line)

Opening Hours:
Daily: 12pm - 3pm, 6pm - 1030pm

1) Alight at Kallang MRT station. Take Exit A. Turn left and walk down Sims Ave. At the traffic junction of Sims Ave and Geylang Lorong 3, turn right into Geylang Lorong 3. Journey time about 5 minutes.


  1. Haha I'm also not a fan of kampong chicken. Too little meat!

    1. haha i think we have the same taste. I remembered we both like pork belly.



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